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More wines available from Agricola Punica
Pre-Arrival
Agricola Punica Isola Dei Nuraghi Barrua 2008
750ml - 1 Bottle
Bottle:
$48.36
A fine, supple red, sporting velvety tannins, racy raspberry, cherry and plum fruit, joined by layers of spice, hot...
Pre-Arrival
Agricola Punica Isola Dei Nuraghi Barrua 2012
750ml - 1 Bottle
Bottle:
$65.03
I thought the 2011 was the best ever from this stylish wine producer in Sardinia. But the 2012 is clearly better...
Pre-Arrival
Agricola Punica Isola Dei Nuraghi Barrua 2017
750ml - 1 Bottle
Bottle:
$59.75
Very beautiful aromas of violets, purple fruit, fresh lavender and thyme follow through to a medium body with...
More Details
Winery
Agricola Punica
Varietal: Carignan
Carignan is thought to have originated in the Aragon region of Spain, but has spread throughout the Old and New worlds due to its unique characteristics and powerful flavors and features. Today, it is most notably cultivated in Languedoc in France, in Algeria, Sardinia and California, where it is most commonly used as a blending varietal, as its strong tannins and high levels of acidity help boost weaker wines and make them more complex. Carignan is often seen as something of a challenging grape varietal for wineries, as although it often produces high yields, it is particularly susceptible to various forms of rot and fungus. However, when handled carefully and given the correct conditions, the results can be stunning.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.