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Arano Ribera Del Duero Crianza 2019 750ml

size
750ml
country
Spain
region
Castilla Y Leon
appellation
Ribera Del Duero
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WNR
Winery
The grapes for Arano come from our own vineyards in Moradillo de Roa (Burgos) of more than 20 years old. 9 hectares in “Blancares”,“El Charco”, “Presas”, “Estepar”, and “Pozuelo Pico” plots at 1,000 m altitude on stony soils, with a continental climate. The wine was then aged in French oak barrels for 15 months. Wine of bright and lively appearance, cherry red color with violet background. Intense aromas of fresh black fruit and hints of white flowers, characteristic of Tempranillo from the Ribera del Duero region of Burgos. Good balance of wood and fruit due to its long aging in barrels providing spicy, toasted and balsamic aromas, respecting the character of the variety.
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Arano Ribera Del Duero Crianza 2019 750ml

SKU 918391
Sale
$26.80
/750ml bottle
$25.95
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $305.16 ($25.43 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
The grapes for Arano come from our own vineyards in Moradillo de Roa (Burgos) of more than 20 years old. 9 hectares in “Blancares”,“El Charco”, “Presas”, “Estepar”, and “Pozuelo Pico” plots at 1,000 m altitude on stony soils, with a continental climate. The wine was then aged in French oak barrels for 15 months. Wine of bright and lively appearance, cherry red color with violet background. Intense aromas of fresh black fruit and hints of white flowers, characteristic of Tempranillo from the Ribera del Duero region of Burgos. Good balance of wood and fruit due to its long aging in barrels providing spicy, toasted and balsamic aromas, respecting the character of the variety.
Product Details
size
750ml
country
Spain
region
Castilla Y Leon
appellation
Ribera Del Duero
Overview
The grapes for Arano come from our own vineyards in Moradillo de Roa (Burgos) of more than 20 years old. 9 hectares in “Blancares”,“El Charco”, “Presas”, “Estepar”, and “Pozuelo Pico” plots at 1,000 m altitude on stony soils, with a continental climate. The wine was then aged in French oak barrels for 15 months. Wine of bright and lively appearance, cherry red color with violet background. Intense aromas of fresh black fruit and hints of white flowers, characteristic of Tempranillo from the Ribera del Duero region of Burgos. Good balance of wood and fruit due to its long aging in barrels providing spicy, toasted and balsamic aromas, respecting the character of the variety.
green grapes

Varietal: Tempranillo

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
barrel

Region: Castilla Y Leon

In the heart of Spain, we find the beautiful - if somewhat arid and occasionally desolate - wine region of Castilla y Leon. Castilla y Leon is the largest wine region in Spain, covering a huge plateau rising up from its surroundings, and characterized by its dry and cracked soils, and intense summer heat. Such weather conditions can often make viticulture difficult, but the wineries which work in the region have generations of experience and expertise when it comes to making the most of the beautiful red and white wine grape varietals which grow well there. From Tempranillo to Verdejo, Castilla y Leon really has something to suit every palate, and offers the world a range of wines full of the passion and flavors of Spain.
fields

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.
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Winery Arano
green grapes

Varietal: Tempranillo

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
barrel

Region: Castilla Y Leon

In the heart of Spain, we find the beautiful - if somewhat arid and occasionally desolate - wine region of Castilla y Leon. Castilla y Leon is the largest wine region in Spain, covering a huge plateau rising up from its surroundings, and characterized by its dry and cracked soils, and intense summer heat. Such weather conditions can often make viticulture difficult, but the wineries which work in the region have generations of experience and expertise when it comes to making the most of the beautiful red and white wine grape varietals which grow well there. From Tempranillo to Verdejo, Castilla y Leon really has something to suit every palate, and offers the world a range of wines full of the passion and flavors of Spain.
fields

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.