×

Birdhorse Wines Carignan 2022 750ml

size
750ml
country
United States
region
California
appellation
Mendocino County
WNR
Winery
• 100% Carignan. • Practicing Organic. • Poor Ranch Vyd (mult-generational family owned on benchland outside Hopland). • Dry-farmed • Redvine Sandy Clay Loam. • Native yeast fermentation. • 33% whole cluster. • Stainless steel fermentation then direct press to barrel for 9 mos. before bottling.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Birdhorse Wines Carignan 2022 750ml

SKU 951406
$29.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
• 100% Carignan. • Practicing Organic. • Poor Ranch Vyd (mult-generational family owned on benchland outside Hopland). • Dry-farmed • Redvine Sandy Clay Loam. • Native yeast fermentation. • 33% whole cluster. • Stainless steel fermentation then direct press to barrel for 9 mos. before bottling.
Product Details
size
750ml
country
United States
region
California
appellation
Mendocino County
Overview
• 100% Carignan. • Practicing Organic. • Poor Ranch Vyd (mult-generational family owned on benchland outside Hopland). • Dry-farmed • Redvine Sandy Clay Loam. • Native yeast fermentation. • 33% whole cluster. • Stainless steel fermentation then direct press to barrel for 9 mos. before bottling.
green grapes

Varietal: Carignan

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Birdhorse Wines
750ml
Bottle: $23.94
Energetic white wines are the white wines that excite us most, and Arneis has a unique ability to achieve that...
750ml
Bottle: $34.94
• 100% Barbera. • Practicing Biodynamic. • Sierra Foothills AVA (Shake Ridge Vyd). • Planted in early...
750ml
Bottle: $28.94
If there is a red grape more expressive in its youth than Valdiguié, we've yet to meet it. It's so many vibrant,...
750ml
Bottle: $22.94
Pronounced flavors of pears, pineapple, and passion fruit. Bright acidity and chalky textures makes this wine...
750ml
Bottle: $22.94
• 100% Vermentino. • Practicing Organic. • Dry Creek Valley AVA (Farfalla Vyd). • Planted in 2019. •...
More Details
green grapes

Varietal: Carignan

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.