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Chateau Canon Saint Emilion Grand Cru 2001 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
DC
95
WS
94
JS
91
DC
95
Rated 95 by Decanter
This famous St-Émilion is a 1er Grand Cru Classé (B) property, planted with 30% Cabernet Franc and 70% Merlot, is owned by Chanel who also owns Château Rauzan-Ségla in Margaux. A classic Canon vintage, meaning one without excess, where the precision of the winemaking is able to shine. 2001 was the last year before the introduction of manual sorting (although there was always manual harvesting) but it doesn't seem to have done any harm. This is rich yet nuanced, with a seam of fresh minerality running alongside the merlot and cabernet franc fruit; cassis and redcurrant but just starting to head towards tertiary truffle-and-liquorice flavours in the best possible way. A wine that keeps an elegant distance, encourages you to take your time. Drinking Window 2015 - 2030. ... More details
Image of bottle
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Chateau Canon Saint Emilion Grand Cru 2001 750ml

SKU 870333
Case Only Purchase
Long-term Pre-Arrival
$1091.76
/case
$181.96
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
95
WS
94
JS
91
DC
95
Rated 95 by Decanter
This famous St-Émilion is a 1er Grand Cru Classé (B) property, planted with 30% Cabernet Franc and 70% Merlot, is owned by Chanel who also owns Château Rauzan-Ségla in Margaux. A classic Canon vintage, meaning one without excess, where the precision of the winemaking is able to shine. 2001 was the last year before the introduction of manual sorting (although there was always manual harvesting) but it doesn't seem to have done any harm. This is rich yet nuanced, with a seam of fresh minerality running alongside the merlot and cabernet franc fruit; cassis and redcurrant but just starting to head towards tertiary truffle-and-liquorice flavours in the best possible way. A wine that keeps an elegant distance, encourages you to take your time. Drinking Window 2015 - 2030.
WS
94
Rated 94 by Wine Spectator
Shows a stronger singed alder note, with more aromatic details of black tea and mulled spice, giving way to a maturing core of macerated blackberry and raspberry fruit. Delivers woodsy hints through the finish, presenting excellent length and a buried chalky accent.—Non-blind Canon vertical (December 2016). Drink now through 2026.
JS
91
Rated 91 by James Suckling
There’s a clarity and harmony to this wine now, with subtle aromas of berries, earth and hints of bitter chocolate. Medium-to-full body with fine tannins and a clean, fresh finish. Very fine indeed. Drink or hold.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
This famous St-Émilion is a 1er Grand Cru Classé (B) property, planted with 30% Cabernet Franc and 70% Merlot, is owned by Chanel who also owns Château Rauzan-Ségla in Margaux. A classic Canon vintage, meaning one without excess, where the precision of the winemaking is able to shine. 2001 was the last year before the introduction of manual sorting (although there was always manual harvesting) but it doesn't seem to have done any harm. This is rich yet nuanced, with a seam of fresh minerality running alongside the merlot and cabernet franc fruit; cassis and redcurrant but just starting to head towards tertiary truffle-and-liquorice flavours in the best possible way. A wine that keeps an elegant distance, encourages you to take your time. Drinking Window 2015 - 2030.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Saint Emilion

Of all of France's wine regions, the one most closely associated with high quality red wines is undoubtedly Bordeaux. Within Bordeaux, there is no other sub-region quite as highly esteemed as Saint Emilion, situated on the hallowed right bank of the Gironde river, and home to many of the world's most famous and dearly loved wine chateaus Saint Emilion is revered for its finely crafted and utterly delicious blended red wines, most commonly made by blending together wines made from Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes. The region is one steeped in tradition, and the blending techniques and methods have been handed down through the generations to ensure that the wines which bear the name Saint Emilion remain amongst the best in the world.
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More Details
Winery Chateau Canon
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Saint Emilion

Of all of France's wine regions, the one most closely associated with high quality red wines is undoubtedly Bordeaux. Within Bordeaux, there is no other sub-region quite as highly esteemed as Saint Emilion, situated on the hallowed right bank of the Gironde river, and home to many of the world's most famous and dearly loved wine chateaus Saint Emilion is revered for its finely crafted and utterly delicious blended red wines, most commonly made by blending together wines made from Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes. The region is one steeped in tradition, and the blending techniques and methods have been handed down through the generations to ensure that the wines which bear the name Saint Emilion remain amongst the best in the world.