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More products available from Clear Creek Distillery
750ml
Bottle:
$37.81
$39.80
Made in the style of the regional brandies of France, our American Pot Still Brandy is distilled from the wonderful...
700ml
Bottle:
$34.96
$36.80
Aged for a minimum of 2 years in French Limousin oak, our Apple Brandy is complex enough to be enjoyed neat in a...
375ml
Bottle:
$24.80
Soft and subtle, this clear eau de vie has a gentle but authentic fresh pear aroma. On the palate, it's slightly...
700ml
Bottle:
$41.60
Soft and subtle, this clear eau de vie has a gentle but authentic fresh pear aroma. On the palate, it's slightly...
750ml
Bottle:
$69.60
Yes, we do indeed grow the pears in the bottles! Soon after the petals have fallen off of the developing pear buds,...
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Producer
Clear Creek Distillery
Region: Oregon
Oregon today has a thriving and unique wine industry, quite unlike that found in other areas of the United States. With a particularly strong organic, vegan and biodynamic wine industry currently gaining world wide attention, Oregon is home to many trailblazers and alternative wineries keen to experiment with the vines which thrive so well in the valleys and mountainsides which characterise their region. Oregon is best known for their Pinot Gris and Pinot Noir varietal grapes, which produce elegant wines packed full of bright and interesting fruit flavours, although a wide range of classic grape varietals grow across the state. With over three hundred wineries currently operating in Oregon, and many more set to open, this is a New World wine region to watch out for now and in the near future.
Country: United States
The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.