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David & Nadia Sadie Chenin Blanc Rondevlei 2021 750ml

size
750ml
country
South Africa
appellation
Swartland
DC
97
JS
95
DC
97
Rated 97 by Decanter
The Sadies’ approach is to farm and work vines as biologically as possible, and this follows through to the winery, where they work with minimal intervention wherever possible. Rondevlei vineyard was planted in 1984, and 2021 is the first single-vineyard wine from this plot. A quarter of the wine was aged in concrete egg. Greg Sherwood MW: A very serious, grown-up Chenin showing dusty granitic minerality, a hint of stony reduction but also pristine purity, white peach and green apple vibrancy, with a sophisticated finish. Beverley Blanning MW: Smoky, intense nose. Restrained and mineral, with excellent precision and beautifully savoury fruit. A super-stylish Chenin for the long term, but this is highly enjoyable now. Roger Jones: Melon, ginger syrup, gentle herbs, immense purity. Delicate white peach and nectarine peel, hints of poached Williams pear. It’s complex, layered and still evolving. ... More details
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David & Nadia Sadie Chenin Blanc Rondevlei 2021 750ml

SKU 937346
Sale
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$80.00
/750ml bottle
$72.00
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
97
JS
95
DC
97
Rated 97 by Decanter
The Sadies’ approach is to farm and work vines as biologically as possible, and this follows through to the winery, where they work with minimal intervention wherever possible. Rondevlei vineyard was planted in 1984, and 2021 is the first single-vineyard wine from this plot. A quarter of the wine was aged in concrete egg. Greg Sherwood MW: A very serious, grown-up Chenin showing dusty granitic minerality, a hint of stony reduction but also pristine purity, white peach and green apple vibrancy, with a sophisticated finish. Beverley Blanning MW: Smoky, intense nose. Restrained and mineral, with excellent precision and beautifully savoury fruit. A super-stylish Chenin for the long term, but this is highly enjoyable now. Roger Jones: Melon, ginger syrup, gentle herbs, immense purity. Delicate white peach and nectarine peel, hints of poached Williams pear. It’s complex, layered and still evolving.
JS
95
Rated 95 by James Suckling
Aromas of sliced pears, green apples, dried lemon peel. Medium-bodied with supple, gentle texture. Elegant and nuanced on the palate showing lovely restraint. Oyster shell and sweet thyme. Crushed stone, too. Shining acidity. Delicious. From old vines planted in 1984. Drink or hold.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Overview
The Sadies’ approach is to farm and work vines as biologically as possible, and this follows through to the winery, where they work with minimal intervention wherever possible. Rondevlei vineyard was planted in 1984, and 2021 is the first single-vineyard wine from this plot. A quarter of the wine was aged in concrete egg. Greg Sherwood MW: A very serious, grown-up Chenin showing dusty granitic minerality, a hint of stony reduction but also pristine purity, white peach and green apple vibrancy, with a sophisticated finish. Beverley Blanning MW: Smoky, intense nose. Restrained and mineral, with excellent precision and beautifully savoury fruit. A super-stylish Chenin for the long term, but this is highly enjoyable now. Roger Jones: Melon, ginger syrup, gentle herbs, immense purity. Delicate white peach and nectarine peel, hints of poached Williams pear. It’s complex, layered and still evolving.
green grapes

Varietal: Chenin Blanc

One of the most versatile white wine grape varietals in the world is the Chenin Blanc, a green skinned grape most closely associated with the still and sparkling wines of the Loire Valley, but which are cultivated in many countries across the globe and revered for their fine character and unique attributes. One of the key features of the Chenin Blanc grape is the fact that it is able to express the characteristics of the terroir it is grown on, making for highly interesting and complex white wines prized by those looking for something a little different. Their high acidity means they are perfect for producing a wide range of different wine styles, from flavorful still white wines to elegant crémants and sweet, viscous and unusual dessert wines.
barrel

Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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More Details
green grapes

Varietal: Chenin Blanc

One of the most versatile white wine grape varietals in the world is the Chenin Blanc, a green skinned grape most closely associated with the still and sparkling wines of the Loire Valley, but which are cultivated in many countries across the globe and revered for their fine character and unique attributes. One of the key features of the Chenin Blanc grape is the fact that it is able to express the characteristics of the terroir it is grown on, making for highly interesting and complex white wines prized by those looking for something a little different. Their high acidity means they are perfect for producing a wide range of different wine styles, from flavorful still white wines to elegant crémants and sweet, viscous and unusual dessert wines.
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Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.