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Elderton Shiraz Command 2018 750ml

size
750ml
country
Australia
region
Barossa
appellation
Barossa Valley
DC
96
WA
96
JS
96
Additional vintages
DC
96
Rated 96 by Decanter
A savoury, red-fruited quality to the fruit with spiced plums and raspberry jam. Powerful, supercharged in the mouth, with prominent oak adding layers of depth. (Gold) - DWWA 2022 ... More details
Image of bottle
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Elderton Shiraz Command 2018 750ml

SKU 897815
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$98.15
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
96
WA
96
JS
96
DC
96
Rated 96 by Decanter
A savoury, red-fruited quality to the fruit with spiced plums and raspberry jam. Powerful, supercharged in the mouth, with prominent oak adding layers of depth. (Gold) - DWWA 2022
WA
96
Rated 96 by Wine Advocate
Take Ancestor Vines (planted in 1894), a great vintage, experienced winemaking, add 30 months of aging in American and French oak, and the result is the stunning 2018 Command Single Vineyard Shiraz. Boasting fabulous density and concentration, this full-bodied effort is still almost embryonic in its development, with tarry, mocha, yet lifted notes accenting intense blackberry fruit; a rich, supple yet structured mouthfeel, and a long, mouthwatering finish. Once it hits its stride in a few years, it should drink well for 20 years or more.
JS
96
Rated 96 by James Suckling
A great release of Command, this carries the bold and deeply flavorful style of the vintage effortlessly, a vintage that played into the natural style of this rich Barossa Valley shiraz. There’s so much to love about this wine, from the rich blackberry, red-plum and spice aromas and flavors to the silky, fine and long tannins. Floats long on the smooth finish. Drink over the next decade and more. Screw cap.
Product Details
size
750ml
country
Australia
region
Barossa
appellation
Barossa Valley
Additional vintages
Overview
A savoury, red-fruited quality to the fruit with spiced plums and raspberry jam. Powerful, supercharged in the mouth, with prominent oak adding layers of depth. (Gold) - DWWA 2022
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Barossa

Located near the city of Adelaide, the Barossa Valley is one of Australia's principle wine producing regions, benefiting as it does from the cool climate which typifies the sloping valley sides and the excellent soil that is found there. Founded by German settlers in the late 19th century, Barossa Valley has long since been associated with the high quality Shiraz varietal grapes which are grown there, and have since become the flagship grape varietal for the best of Australia's produce, celebrated widely for their intensity of flavor and dark, complex character. However, recent years have seen the innovative wineries which cover this region experiment with plenty of other grape varietals, and plenty of success has been found with Grenache, Chardonnay and Semillon, amongst several others.
fields

Country: Australia

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
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green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Barossa

Located near the city of Adelaide, the Barossa Valley is one of Australia's principle wine producing regions, benefiting as it does from the cool climate which typifies the sloping valley sides and the excellent soil that is found there. Founded by German settlers in the late 19th century, Barossa Valley has long since been associated with the high quality Shiraz varietal grapes which are grown there, and have since become the flagship grape varietal for the best of Australia's produce, celebrated widely for their intensity of flavor and dark, complex character. However, recent years have seen the innovative wineries which cover this region experiment with plenty of other grape varietals, and plenty of success has been found with Grenache, Chardonnay and Semillon, amongst several others.
fields

Country: Australia

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.