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Familia Zuccardi Semillon Tupungato Alto Poligonos 2021 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Tupungato
VM
94
JS
94
DC
92
Additional vintages
VM
94
Rated 94 by Vinous Media
The 2021 Sémillon Polígonos del Valle de Uco comes from Tupungato, from a vineyard planted in 1974, and was aged and fermented in 500-liter barrels. Yellow in the glass. The aromas feature white flowers, honey and oily aromas. It’s broad in the mouth with good tension and sharp freshness, all well-balanced and integrated. The vivid finish has a lick of salinity. ... More details
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Familia Zuccardi Semillon Tupungato Alto Poligonos 2021 750ml

SKU 924592
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$27.59
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
94
JS
94
DC
92
VM
94
Rated 94 by Vinous Media
The 2021 Sémillon Polígonos del Valle de Uco comes from Tupungato, from a vineyard planted in 1974, and was aged and fermented in 500-liter barrels. Yellow in the glass. The aromas feature white flowers, honey and oily aromas. It’s broad in the mouth with good tension and sharp freshness, all well-balanced and integrated. The vivid finish has a lick of salinity.
JS
94
Rated 94 by James Suckling
Creamy lemon, star fruit, green apple and some nougat. This is fresh and bright on the palate, showing a creamy and smooth texture and fresh, juicy acidity. Long and vibrant. Drink or hold.
DC
92
Rated 92 by Decanter
Butter, toast, green apple and lime. On the palate it is rich, concentrated and beautifully balanced by attractive freshness.
Winery
Polígonos is a selection of varietals that truly reflect the people of the region they come from. The vineyards are named after the people. There is a rich and profound expression of the place through its geography and climate as well as its social, historical, and economic characteristics.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Tupungato
Additional vintages
Overview
Creamy lemon, star fruit, green apple and some nougat. This is fresh and bright on the palate, showing a creamy and smooth texture and fresh, juicy acidity. Long and vibrant. Drink or hold.
green grapes

Varietal: Semillon

Semillon grapes are easily recognizable from their pale and golden color, which often takes on a pinkish hue when ripened in hot climates. These grapes produce a wide range of excellent wines, from crisp, dry and citrus flavored still white wines, to more sweeter varieties. Semillon is one of the fine white grape varietals used in the production of Bordeaux white wines, and it is known for having a particular affinity for oak, in which it ages fantastically. At one point, Semillon was wildly popular, and was grown in abundance all over Europe and the New World. It is highly popular with wineries seeking a white wine grape which grows quickly and easily, with a high resistance to disease and the ability to produce high yields.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.
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More Details
green grapes

Varietal: Semillon

Semillon grapes are easily recognizable from their pale and golden color, which often takes on a pinkish hue when ripened in hot climates. These grapes produce a wide range of excellent wines, from crisp, dry and citrus flavored still white wines, to more sweeter varieties. Semillon is one of the fine white grape varietals used in the production of Bordeaux white wines, and it is known for having a particular affinity for oak, in which it ages fantastically. At one point, Semillon was wildly popular, and was grown in abundance all over Europe and the New World. It is highly popular with wineries seeking a white wine grape which grows quickly and easily, with a high resistance to disease and the ability to produce high yields.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.