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More wines available from Felton Road
Pre-Arrival
Felton Road Pinot Noir Bannockburn 2019
750ml - 1 Bottle
Bottle:
$58.50
A rich and rather decadent nose of ripe strawberry, smoke and grilled meat follows through to a full body with layers...
750ml
Bottle:
$46.90
$48.00
Very attractive hibiscus with sliced strawberries and orange peel aromas that follow through to a medium body with...
Pre-Arrival
Felton Road Pinot Noir Bannockburn 2022
750ml - 1 Bottle
Bottle:
$54.94
Lovely seductive aromas of perfectly ripe strawberries with fresh flowers and orange. Medium body, very fine with...
Pre-Arrival
Felton Road Pinot Noir Block 5 2022
750ml - 1 Bottle
Bottle:
$102.36
In its youthful stage, the nose is bursting with aromas of black cherry, florals and spicy leather notes. Expect this...
More Details
Winery
Felton Road
Varietal: Riesling
Riesling grapes have produced some of the finest wines of the Old World over the past couple of centuries, and are quickly becoming much loved by New World audiences as their influence continues to spread across the globe. They are generally grown and cultivated in colder climates, as is found in their native Germany, where they have the remarkable ability to pick up and express interesting features of their terroir, or the ground on which they are grown. As such, wine enthusiasts generally find Riesling one of the more interesting white grape varietals, as they produce aromas which are highly floral and perfumed alongside both fruit flavors and refreshing notes of stone and alpine water, depending on where they have been grown. Furthermore, Riesling grapes produce a large variety of fine wines, from still to sparkling, sweet to dry, and wineries which work with this grape have long since been experimenting with both frozen and rotten grapes to find out just how versatile and exciting this varietal can be.
Region: Central Otago
Being in the south of New Zealand's lower island, there is no question of the fact that Central Otago is the most southerly wine region on earth. However, despite its rather extreme positioning, the past century or so has proven that Central Otago is in fact something of an idyllic area for viticulture, being shielded by the harsh, oceanic climate by a mountain range which results in a favorable micro climate. Indeed, the region enjoys long, hot and dry summers followed by pleasant autumns, perfect for ripening grapes. This did not go unnoticed by early French settlers in the 19th century, and before long, vineyards were being planted on the sides of vast glacial valleys, and even the earliest results were promising. Today, Central Otago produces an impressive quantity of wine, mostly made with the ever-present Pinot Noir grape varietal, and exports it all over the world.
Country: New Zealand
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.