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Hard Truth Liqueur Toasted Coconut Rum Cream 750ml

size
750ml
country
United States
region
Indiana
WE
95
WE
95
Rated 95 by Wine Enthusiast
Top 100 Spirits for 2020. Lingering softly on the palate like cream of coconut, this milky-hued liqueur opens with vanilla and toasted coconut tones. There is a surprising saltiness on the finish that suggests Maldon salt flakes on top of a vanilla wafer, unusual in a cream liqueur, it begs for a second sip. Mix into tropical cocktails. ... More details
Image of bottle
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Hard Truth Liqueur Toasted Coconut Rum Cream 750ml

SKU 921837
Sale
$36.38
/750ml bottle
$34.56
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
95
WE
95
Rated 95 by Wine Enthusiast
Top 100 Spirits for 2020. Lingering softly on the palate like cream of coconut, this milky-hued liqueur opens with vanilla and toasted coconut tones. There is a surprising saltiness on the finish that suggests Maldon salt flakes on top of a vanilla wafer, unusual in a cream liqueur, it begs for a second sip. Mix into tropical cocktails.
Winery
Hard Truth Toasted Coconut Rum Cream pairs the warm, balanced flavors of Hard Truth’s original toasted coconut rum with sweet, silky cream — adding even more richness to this tempting, island-inspired spirit. This Hard Truth is best served: over ice; in a shot with Hard Truth Cinnamon Vodka.
Product Details
size
750ml
country
United States
region
Indiana
Overview
Top 100 Spirits for 2020. Lingering softly on the palate like cream of coconut, this milky-hued liqueur opens with vanilla and toasted coconut tones. There is a surprising saltiness on the finish that suggests Maldon salt flakes on top of a vanilla wafer, unusual in a cream liqueur, it begs for a second sip. Mix into tropical cocktails.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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Producer Hard Truth
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Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.