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Joseph Magnus Bourbon Murray Hill Club 750ml

WKY
90
WKY
90
Rated 90 by Whisky Advocate
This Jos. A. Magnus & Co. release marries 18 year old and 11 year old bourbon with 9 year old light whiskey. Rich oak on a nose that offers butterscotch, vanilla ice cream, and sugared pecans, along with red fruit, baking spice, and black pepper. The palate reveals more vanilla, as well as almonds, honey, toffee, and gingerbread. Chocolate, baking spice, pepper, leathery oak, and tobacco leaf complete a long, sinewy finish that shows its maturity well.
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Joseph Magnus Bourbon Murray Hill Club 750ml

SKU 823298
Rapid Ship
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$103.20
/750ml bottle
$98.04
/750ml bottle
Quantity
* There are 9 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WKY
90
WKY
90
Rated 90 by Whisky Advocate
This Jos. A. Magnus & Co. release marries 18 year old and 11 year old bourbon with 9 year old light whiskey. Rich oak on a nose that offers butterscotch, vanilla ice cream, and sugared pecans, along with red fruit, baking spice, and black pepper. The palate reveals more vanilla, as well as almonds, honey, toffee, and gingerbread. Chocolate, baking spice, pepper, leathery oak, and tobacco leaf complete a long, sinewy finish that shows its maturity well.
Product Details
Overview
This Jos. A. Magnus & Co. release marries 18 year old and 11 year old bourbon with 9 year old light whiskey. Rich oak on a nose that offers butterscotch, vanilla ice cream, and sugared pecans, along with red fruit, baking spice, and black pepper. The palate reveals more vanilla, as well as almonds, honey, toffee, and gingerbread. Chocolate, baking spice, pepper, leathery oak, and tobacco leaf complete a long, sinewy finish that shows its maturity well.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.