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Leonard Kreusch Dornfelder Sweet 750ml

size
750ml
country
Germany
region
Rheingau / Rheinhessen
See Winery Review
WNR
Winery
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and is quite mellow, with very little in the way of tannins, but, nonetheless, quite generous. The sweet fruit fills the mouth and continues through the finish. Very pleasant, slightly chilled - as an aperitif. Also try with sausage and peppers and or with honey-roasted ham. Grilled pork and lamb are also a good bet, but for something special serve with Chicken or Lamb Tagine. The spiciness of the wine pairs well with the ginger, turmeric and cinnamon, and also with the dried apricot, almonds and herbs that go into this classic Moroccan dish.
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Leonard Kreusch Dornfelder Sweet 750ml

SKU 837317
$15.41
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $138.24 ($11.52 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and is quite mellow, with very little in the way of tannins, but, nonetheless, quite generous. The sweet fruit fills the mouth and continues through the finish. Very pleasant, slightly chilled - as an aperitif. Also try with sausage and peppers and or with honey-roasted ham. Grilled pork and lamb are also a good bet, but for something special serve with Chicken or Lamb Tagine. The spiciness of the wine pairs well with the ginger, turmeric and cinnamon, and also with the dried apricot, almonds and herbs that go into this classic Moroccan dish.
Product Details
size
750ml
country
Germany
region
Rheingau / Rheinhessen
Overview
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and is quite mellow, with very little in the way of tannins, but, nonetheless, quite generous. The sweet fruit fills the mouth and continues through the finish. Very pleasant, slightly chilled - as an aperitif. Also try with sausage and peppers and or with honey-roasted ham. Grilled pork and lamb are also a good bet, but for something special serve with Chicken or Lamb Tagine. The spiciness of the wine pairs well with the ginger, turmeric and cinnamon, and also with the dried apricot, almonds and herbs that go into this classic Moroccan dish.
barrel

Region: Rheingau / Rheinhessen

Rheingau, on the valley sides of the beautiful Rhine river in Germany, has long since been home to many of the country's finest white wines. With a relatively small area of three thousand hectares under vine, Rheingau has always been a region more concerned with quality than quantity, and the wineries of the Rheingau region feature master wine makers with generations of experience and expertise in getting the very best flavors from their grapes. The grapes in question are almost always of the Riesling varietal, and ancient grape renowned for its dry and crisp character, and its ability to express the finest features of the terroir it grows on. In Rheingau, the terroir is nothing less than superb, featuring clear, crystal mountain waters, mineral rich soils and a mild, cool climate in which Riesling grapes flourish and thrive, producing wines of real distinction and beautiful flavours.
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.
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More Details
Winery Leonard Kreusch
barrel

Region: Rheingau / Rheinhessen

Rheingau, on the valley sides of the beautiful Rhine river in Germany, has long since been home to many of the country's finest white wines. With a relatively small area of three thousand hectares under vine, Rheingau has always been a region more concerned with quality than quantity, and the wineries of the Rheingau region feature master wine makers with generations of experience and expertise in getting the very best flavors from their grapes. The grapes in question are almost always of the Riesling varietal, and ancient grape renowned for its dry and crisp character, and its ability to express the finest features of the terroir it grows on. In Rheingau, the terroir is nothing less than superb, featuring clear, crystal mountain waters, mineral rich soils and a mild, cool climate in which Riesling grapes flourish and thrive, producing wines of real distinction and beautiful flavours.
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.