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More wines available from Paitin
750ml
Bottle:
$54.90
Rated 95 - Grilled herb, smoke, new leather and cracked peppercorn aromas shape the nose. Juicy and delicious, the...
750ml
Bottle:
$49.60
The Paitin 2020 Barbaresco Faset (with only 3,045 bottles made) shows noticeable power and concentration that...
Pre-Arrival
Paitin Barbaresco Serraboella 2016
750ml - 1 Bottle
Bottle:
$74.05
The 2016 Barbaresco Serraboella delivers the same grace and beautiful fragility that you get in the other wines in...
750ml
Bottle:
$42.90
$44.90
With fruit from a celebrated site in the village of Neive with its rolling hills and wide panoramas, this is a lean...
Pre-Arrival
Paitin Barbaresco Serraboella Sori Paitin 2010
750ml - 1 Bottle
Bottle:
$94.95
Soft, open-knit and gracious. Succulent red cherry, mint, white pepper and chalk make a positive first impression....
More Details
Winery
Paitin
Region: Piedmont
n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.