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Senorio De P. Pecina Rioja Gran Reserva 2014 750ml

size
750ml
country
Spain
region
La Rioja
appellation
Rioja
WA
92
WA
92
Rated 92 by Wine Advocate
The 2014 Señorío de P Peciña Gran Reserva feels quite developed and tertiary with notes of iodine, brick dust, sweet spices and a polished mouthfeel. It feels like a lighter Gran Reserva with a more delicate palate, 13.9% alcohol and a pH of 3.45. Ideal with food. It matured in used American oak barrels for 48 months and was racked every six months. 7,000 bottles were filled in November 2019. ... More details
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Senorio De P. Pecina Rioja Gran Reserva 2014 750ml

SKU 952352
Qualifies for 12 Ship Free
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$42.90
/750ml bottle
Quantity
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Professional Ratings
WA
92
WA
92
Rated 92 by Wine Advocate
The 2014 Señorío de P Peciña Gran Reserva feels quite developed and tertiary with notes of iodine, brick dust, sweet spices and a polished mouthfeel. It feels like a lighter Gran Reserva with a more delicate palate, 13.9% alcohol and a pH of 3.45. Ideal with food. It matured in used American oak barrels for 48 months and was racked every six months. 7,000 bottles were filled in November 2019.
Winery
Colour: Ruby-cherry red, with good depth and amber-orange rim bright, clean. Aromas: Fine, intense nose with ripe fruit, toffee and chocolate, reduction with a classic bouquet of leather and tobacco. Spicy. Palate: Rounded tannins, balanced, long, velvety, smooth.
Product Details
size
750ml
country
Spain
region
La Rioja
appellation
Rioja
Overview
The 2014 Señorío de P Peciña Gran Reserva feels quite developed and tertiary with notes of iodine, brick dust, sweet spices and a polished mouthfeel. It feels like a lighter Gran Reserva with a more delicate palate, 13.9% alcohol and a pH of 3.45. Ideal with food. It matured in used American oak barrels for 48 months and was racked every six months. 7,000 bottles were filled in November 2019.
green grapes

Varietal: Tempranillo

The wines made from the Tempranillo grape varietal have gone down in history as being some of the finest in the world, with the Spanish region of Riot being one of the most famed and respected examples of a quality red wine made with this grape. Elsewhere in the world, the Tempranillo grape has had plenty of success, and grows best in regions with a mixture of hot sunshine and cooling breezes. These grapes hold plenty of intense and interesting flavors, and are often said to hold many of the most sought after flavors to be found in a red wine. Leather, tobacco, plums and herbs are often noted in wines made with Tempranillo grapes, and the blended wines made with this varietal are often seen at the top of world rankings.
barrel

Region: La Rioja

The wines of La Rioja have been famed throughout the world for many centuries, due to their excellence of flavor and deep, complex character. La Rioja is a green and fertile region of Spain, situated on the north of the country, yet sheltered from the cold and wet Atlantic oceanic influences by the expansive Cantabrian mountain range near the coast. La Rioja's most famous and widely loved grape varietal is the Tempranillo, which is grown in the majority of the vineyards in the region. However, many of the best wines of La Rioja are blended varieties, often featuring the aromatic Garnacha varietal for added perfume. The region also produces several extremely fine white wines, usually made from the Viura varietal grape, which are aged in barrels for extra flavor and aroma.
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.
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More Details
green grapes

Varietal: Tempranillo

The wines made from the Tempranillo grape varietal have gone down in history as being some of the finest in the world, with the Spanish region of Riot being one of the most famed and respected examples of a quality red wine made with this grape. Elsewhere in the world, the Tempranillo grape has had plenty of success, and grows best in regions with a mixture of hot sunshine and cooling breezes. These grapes hold plenty of intense and interesting flavors, and are often said to hold many of the most sought after flavors to be found in a red wine. Leather, tobacco, plums and herbs are often noted in wines made with Tempranillo grapes, and the blended wines made with this varietal are often seen at the top of world rankings.
barrel

Region: La Rioja

The wines of La Rioja have been famed throughout the world for many centuries, due to their excellence of flavor and deep, complex character. La Rioja is a green and fertile region of Spain, situated on the north of the country, yet sheltered from the cold and wet Atlantic oceanic influences by the expansive Cantabrian mountain range near the coast. La Rioja's most famous and widely loved grape varietal is the Tempranillo, which is grown in the majority of the vineyards in the region. However, many of the best wines of La Rioja are blended varieties, often featuring the aromatic Garnacha varietal for added perfume. The region also produces several extremely fine white wines, usually made from the Viura varietal grape, which are aged in barrels for extra flavor and aroma.
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.