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Rhys Pinot Noir Alpine Vineyard 2019 750ml

size
750ml
country
United States
region
California
appellation
Santa Cruz County
subappellation
Santa Cruz Mountains
VM
96
JD
96
Additional vintages
2019 2018 2012
VM
96
Rated 96 by Vinous Media
The 2019 Pinot Noir Alpine Vineyard is a wine of nearly indescribable finesse. The sweet floral and savory bouquet alone is so enticing. Bright beams of minerality give the 2019 a feeling of energy that builds with time in the glass. The Alpine is not terribly forthcoming today, but it is clearly a long distance runner. Give it time in bottle. The 15% whole clusters are nicely integrated. ... More details
Image of bottle
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Rhys Pinot Noir Alpine Vineyard 2019 750ml

SKU 926340
Case Only Purchase
Long-term Pre-Arrival
$1026.96
/case
$171.16
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
96
JD
96
VM
96
Rated 96 by Vinous Media
The 2019 Pinot Noir Alpine Vineyard is a wine of nearly indescribable finesse. The sweet floral and savory bouquet alone is so enticing. Bright beams of minerality give the 2019 a feeling of energy that builds with time in the glass. The Alpine is not terribly forthcoming today, but it is clearly a long distance runner. Give it time in bottle. The 15% whole clusters are nicely integrated.
JD
96
Rated 96 by Jeb Dunnuck
I loved the 2019 Pinot Noir Alpine Vineyard, a spicy, perfumed, more ethereal Pinot Noir from a great vineyard in the Santa Cruz Mountains. Revealing a translucent ruby hue as well as notes of ripe cherries, strawberries, sappy flowers, spice, and sappy underbrush, it hits the palate with medium-bodied richness, silky yet building tannins, no hard edges, and a great finish. It's one of the most balanced, complete wines in the lineup and will keep for 10-15 years.
Product Details
size
750ml
country
United States
region
California
appellation
Santa Cruz County
subappellation
Santa Cruz Mountains
Additional vintages
2019 2018 2012
Overview
I loved the 2019 Pinot Noir Alpine Vineyard, a spicy, perfumed, more ethereal Pinot Noir from a great vineyard in the Santa Cruz Mountains. Revealing a translucent ruby hue as well as notes of ripe cherries, strawberries, sappy flowers, spice, and sappy underbrush, it hits the palate with medium-bodied richness, silky yet building tannins, no hard edges, and a great finish. It's one of the most balanced, complete wines in the lineup and will keep for 10-15 years.
green grapes

Varietal: Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Customer Reviews
Customer Reviews

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More Details
Winery Rhys
green grapes

Varietal: Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.