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Filibuster Whiskey The Boondoggler 750ml

size
750ml
country
United States
region
Virginia
WKY
88
WKY
88
Rated 88 by Whisky Advocate
Billed as a whiskey that combines elements of bourbon and rye, the nose blends pine forest, lime, green cardamom, coriander, orange, cinnamon, and raisins. The palate is a balance of freshly baked cinnamon buns, chocolate, pistachio, baked apple, cloves, and cracked pepper. The finish is punctuated by sweet vanilla syrup and bitter orange, pipe tobacco, and light pepper. Smooth and pleasant, it perhaps could use more aging, but is well executed nonetheless. - Spring 2019 ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Filibuster Whiskey The Boondoggler 750ml

SKU 784579
Sale
$36.40
/750ml bottle
$34.58
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WKY
88
WKY
88
Rated 88 by Whisky Advocate
Billed as a whiskey that combines elements of bourbon and rye, the nose blends pine forest, lime, green cardamom, coriander, orange, cinnamon, and raisins. The palate is a balance of freshly baked cinnamon buns, chocolate, pistachio, baked apple, cloves, and cracked pepper. The finish is punctuated by sweet vanilla syrup and bitter orange, pipe tobacco, and light pepper. Smooth and pleasant, it perhaps could use more aging, but is well executed nonetheless. - Spring 2019
Winery
Golden hues shimmer throughout; the legs are light and dance delicately. The Boondoggler was aged in five separate barrels: New American oak, red and white wine-soaked French oak casks, and two kinds of sherry casks. There are notes of dark fruit, oak and vanilla. Angel food cake and other pastries add to the overall sweetness, and orange peels add acidity and slight hints of oak in the finish.
Product Details
size
750ml
country
United States
region
Virginia
Overview
Billed as a whiskey that combines elements of bourbon and rye, the nose blends pine forest, lime, green cardamom, coriander, orange, cinnamon, and raisins. The palate is a balance of freshly baked cinnamon buns, chocolate, pistachio, baked apple, cloves, and cracked pepper. The finish is punctuated by sweet vanilla syrup and bitter orange, pipe tobacco, and light pepper. Smooth and pleasant, it perhaps could use more aging, but is well executed nonetheless. - Spring 2019
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
Producer Filibuster
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Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.