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Dow Porto Quinta Do Bomfim 2013 750ml

size
750ml
country
Portugal
region
Douro
WE
94
Additional vintages
2013 2006
WE
94
Rated 94 by Wine Enthusiast
Just beginning to mature, this single vineyard Port from Dow's flagship estate is dense, generous and full of spice and dark sweet fruits, with an underlying structure. It is almost ready to drink now but will be best from 2024. (Cellar Selection) ... More details
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Dow Porto Quinta Do Bomfim 2013 750ml

SKU 870251
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$54.79
/750ml bottle
Quantity
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Professional Ratings
WE
94
WE
94
Rated 94 by Wine Enthusiast
Just beginning to mature, this single vineyard Port from Dow's flagship estate is dense, generous and full of spice and dark sweet fruits, with an underlying structure. It is almost ready to drink now but will be best from 2024. (Cellar Selection)
Wine Spectator
A solid effort for a vintage that wasn't declared, offering warmed plum cake, licorice root and mulled blackberry notes laced with tobacco and fig paste. Just a touch burly in the end. Touriga Nacional, Touriga Franca and Tinta Barocca. Drink now through 2025. 5,000 cases made, 200 cases imported.
Product Details
size
750ml
country
Portugal
region
Douro
Additional vintages
2013 2006
Overview
Just beginning to mature, this single vineyard Port from Dow's flagship estate is dense, generous and full of spice and dark sweet fruits, with an underlying structure. It is almost ready to drink now but will be best from 2024. (Cellar Selection)
barrel

Region: Douro

From their beautifully rich Bordeaux style wines, to their famous fortified wines, the wineries of Douro in Portugal have long been recognized as being amongst the finest of the Old World. For over two thousand years, Douro has been an important center of fine wine production, and it isn't difficult to see why the earliest attempts at viticulture led to an ever expanding wine industry in the region. The beautiful Douro river provides the vineyards with all the moisture and nutrients they need in order to grow fruit of real character and flavor, and the long, baking hot summers help ripen the grapes and intensify their juices. Today, Douro wines are popular all over the world, and wineries are producing more bottles than ever before to keep up with demand. Although the region is still most famous for the fortified wines of Porto, the still wines have centuries of tradition, and a whole set of distinctive flavors and characteristics that simply cannot be ignored.
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.
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Winery Dow
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Region: Douro

From their beautifully rich Bordeaux style wines, to their famous fortified wines, the wineries of Douro in Portugal have long been recognized as being amongst the finest of the Old World. For over two thousand years, Douro has been an important center of fine wine production, and it isn't difficult to see why the earliest attempts at viticulture led to an ever expanding wine industry in the region. The beautiful Douro river provides the vineyards with all the moisture and nutrients they need in order to grow fruit of real character and flavor, and the long, baking hot summers help ripen the grapes and intensify their juices. Today, Douro wines are popular all over the world, and wineries are producing more bottles than ever before to keep up with demand. Although the region is still most famous for the fortified wines of Porto, the still wines have centuries of tradition, and a whole set of distinctive flavors and characteristics that simply cannot be ignored.
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.