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San Leonardo Vigneti Delle Dolomiti 2006 1.5Ltr

size
1.5Ltr
country
Italy
WS
91
Additional vintages
WS
91
Rated 91 by Wine Spectator
Dark and intense on the nose, with Asian five-spice powder, tea leaf and smoke notes wafting through the palates dried currant and raspberry ganache flavors. The chewy finish echoes the aromatic entry of spice, herb and mineral. Cabernet Sauvignon, Carmenere and Merlot.Non-blind San Leonardo vertical (November 2017). Drink now through 2026. 5,583 cases made.
Image of bottle
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San Leonardo Vigneti Delle Dolomiti 2006 1.5Ltr

SKU 877348
Case Only Purchase
Long-term Pre-Arrival
$1487.70
/case
$247.95
/1.5Ltr bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
91
WS
91
Rated 91 by Wine Spectator
Dark and intense on the nose, with Asian five-spice powder, tea leaf and smoke notes wafting through the palates dried currant and raspberry ganache flavors. The chewy finish echoes the aromatic entry of spice, herb and mineral. Cabernet Sauvignon, Carmenere and Merlot.Non-blind San Leonardo vertical (November 2017). Drink now through 2026. 5,583 cases made.
Product Details
size
1.5Ltr
country
Italy
Additional vintages
Overview
Dark and intense on the nose, with Asian five-spice powder, tea leaf and smoke notes wafting through the palates dried currant and raspberry ganache flavors. The chewy finish echoes the aromatic entry of spice, herb and mineral. Cabernet Sauvignon, Carmenere and Merlot.Non-blind San Leonardo vertical (November 2017). Drink now through 2026. 5,583 cases made.
barrel

Region: Trentino/Alto Adige

The Italian wine region of Trentino-Alto Adige is often considered to be Italy's finest and most unique wine region, with centuries of history, and a range of different influences coming from the region's proximity to Germanic countries, as well as places like Lombardy and Venezia. However, it is usually Trentino-Alto Adige's alpine nature which causes wine fans to become the most excited, as the beautiful terroir in the foothills of the Italian Alps produce wines which are packed full of fascinating and unique attributes, due to the crystal mountain waters and plentiful minerals present in the soils of the vineyards. The three native grape varietals of the area are still used in Trentino-Alto Adige's wines, however, it is more common to find excellent imported grapes listed on the region's bottles, as great success has been had with Pinot Gris, Cabernet Sauvignon and Chardonnay grapes over the years.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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More Details
Winery San Leonardo
barrel

Region: Trentino/Alto Adige

The Italian wine region of Trentino-Alto Adige is often considered to be Italy's finest and most unique wine region, with centuries of history, and a range of different influences coming from the region's proximity to Germanic countries, as well as places like Lombardy and Venezia. However, it is usually Trentino-Alto Adige's alpine nature which causes wine fans to become the most excited, as the beautiful terroir in the foothills of the Italian Alps produce wines which are packed full of fascinating and unique attributes, due to the crystal mountain waters and plentiful minerals present in the soils of the vineyards. The three native grape varietals of the area are still used in Trentino-Alto Adige's wines, however, it is more common to find excellent imported grapes listed on the region's bottles, as great success has been had with Pinot Gris, Cabernet Sauvignon and Chardonnay grapes over the years.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.