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Rapid Ship
Red
750ml
Bottle: $51.89
12 bottles: $50.85
Sophisticated layers of wild blackberry, forest and baking spice mingle on the nose with violets, leather and...
12 FREE
Sale
Red
750ml
Bottle: $72.72 $80.80
An intriguing bouquet of strawberry, neroli and almond greet the nose. The opening is subtle but quickly crescendos...
12 FREE
Sale
Red
750ml
Bottle: $31.93 $33.60
12 bottles: $31.29
Sale
Red
750ml
Bottle: $15.94 $16.66
12 bottles: $15.83
Sale
Red
750ml
Bottle: $17.55 $18.33
12 bottles: $16.63
Rapid Ship
Red
12 FREE
Red
750ml
Bottle: $23.28
12 bottles: $22.81
Sale
Red
750ml
Bottle: $38.94 $40.08
12 bottles: $32.68
Straightforward and a tad understated, with black cherry and savory anise flavors. Cabernet Sauvignon, Merlot and...
Red
750ml
Bottle: $19.50
12 bottles: $19.11
Browne Family Vineyards Skull & Chain pays tribute to William Bitner Browne, grandfather of proprietor Andrew Browne,...
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Red
750ml
Bottle: $13.93
12 bottles: $13.65
Our Castle Rock Merlot is produced from grapes grown on hillside vineyards in Washington State’s prestigious...
Rapid Ship
Red
750ml
Bottle: $138.94
The 2020 Syrah En Chamberlin Vineyard is youthfully restrained, with a savory blend of cured meat, bacon fat, exotic...
12 FREE
VM
96
WNR
96
Red
750ml
Bottle: $24.08
12 bottles: $23.60
The wine's 7% Petit Verdot provides a nice structural backbone to support its copious amounts of fruit. Cranberry,...
WE
91
JS
91
Sale
Red
750ml
Bottle: $18.07 $20.08
12 bottles: $15.04
Rich with red fruit flavor, the complexity and structure of this Cabernet Sauvignon remains delectable at every...
Sale
Red
750ml
Bottle: $31.03 $34.48
6 bottles: $24.79
Planted in the 1970s, Cold Creek is one of Washington's oldest and most acclaimed vineyards. Character builds season...
Sale
Red
750ml
Bottle: $18.07 $20.08
12 bottles: $15.04
The aromas of mocha and spice in this classic Merlot mingle with the richness of black cherry perfect for hearty...
Sale
Red
750ml
Bottle: $18.79 $20.88
12 bottles: $16.63
Sourced from warm vineyard sites, Indian Wells wines showcase a signature fruit-forward, mouth-filling style....
Sale
Red
750ml
Bottle: $18.79 $20.88
12 bottles: $16.63
Nicely structured, but where's the fruit Only hints of currant and spices emerge as this wine's tannins tighten the...
Red
750ml
Bottle: $159.94
A showy yet precise 100% Cabernet from Delille's Red Mountain estate site Grand Ciel, planted in 2000. Red florals...
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DC
96
JS
95
Sale
Red
750ml
Bottle: $129.83 $135.60
Winemaker Josh McDaniels continues to fashion brilliant wines under the Doubleback label. The 2020 Cabernet Sauvignon...
12 FREE
JD
97
WA
96
Sale
Red
750ml
Bottle: $34.67 $35.99
Our Petite Sirah hails from Stone Tree Vineyard in the heart of the Wahluke Slope AVA and exemplifies the luscious...
12 FREE

2020 United States Washington State

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.