×
Red
750ml
Bottle: $29.94
12 bottles: $29.34
This Shiraz is deep red in colour, underpinned by bright purple hues. Lifted and complex on the nose, the Shiraz...
12 FREE
Sale
Red
750ml
Bottle: $19.94 $21.00
Juicy and fresh, with notes of toasted herbs, bittersweet chocolate, Earl Grey tea and a core of black cherry,...
WS
92
Case only
Red
750ml - Case of 12
Bottle: $15.45
Violet color. Aromas and flavors of black cherry, fresh ground baking spices and grilled garden herbs, pomegranate...
BTI
92
Case only
Red
750ml - Case of 12
Bottle: $11.90
Vibrant cherry, currant and five spice aromas open, succeeded by a palate with oodles of red fruit, a big lift of...
WE
88
Case only
Long-term Pre-Arrival
White
750ml - Case of 12
Bottle: $80.78
Stony and mineral character here with a spicy, wet-stone nose and a wealth of lime and light peach, as well as talcum...
JS
96
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $47.05

2020 Australia Mount Lofty Ranges

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.