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Case only
White
750ml - Case of 12
Bottle: $16.51
Clean and fresh with delicate citrus notes on the nose and a palate packed with green apple, orange peel and lime...
Case only
White
750ml - Case of 12
Bottle: $15.53
Coral do Mar is a white wine made entirely with Albariño grape variety from our farm of 18 hectares in the Tea...
White
750ml
Bottle: $18.40
12 bottles: $17.42
Straw yellow with greenish hues, the Lícia Albariño has strong varietal characteristics with hints of grapefruit,...
White
750ml
Bottle: $17.91
12 bottles: $13.99
This elegant white has aromas of white peach and lemon peel with a mineral-driven saline finish. The long finish...
White
750ml
Bottle: $15.94
12 bottles: $15.62
Versatility is the main distinctive range of the Rías Baixas Denomination of Origin Albariño wines. A capacity that...
White
750ml
Bottle: $16.88
12 bottles: $16.54
This Albariño shows white flowers, peaches and a hint of sea water backed by a mineral backbone with a fresh...

2023 Spain Galicia

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

The northern Spanish wine region of Galicia is a fascinating one indeed, and is most definitely a wine region to keep your eye on today and in the near future. Once an important center of viticulture and wine trade, Galicia suffered from a huge and devastating economic depression in the 19th century, leaving many of the vineyards untended and useless. However, the 20th century saw various organizations pour money into Galician wine making, thus rebooting the wine industry of this relative wet and windy region on the Atlantic coast. Today, the region is being celebrated for its superb and flavorful blended white wines, made from native grape varietals such as Albarino and Caino Blanca, and is continuing to rebuild itself and regain former glories.