×
Instore only
Red
3.0Ltr
Bottle: $16.99
A high-toned nose of herbs, brambly earth, and candied berries comes through. On the palate, red and dark fruits come...
UBC
91
DC
90
Instore only
Red
3.0Ltr
Bottle: $19.49
Our Cabernet Sauvignon is smooth and easy drinking. Aromas of blackberry, ripe olives and toasted oak are...
Sale
Red
3.0Ltr
Bottle: $27.17 $28.60
6 bottles: $18.40
Black Box Brilliant Collection Cabernet features notes of jammy dark Fruit, toasted oak, and mocha. The Brilliant...
Instore only
Red
3.0Ltr
Bottle: $18.94
Bota Box Cabernet Sauvignon offers rich aromas of black cherry, violet and a hint of black peppercorn. Jammy and...
Instore only
Red
3.0Ltr
Bottle: $18.94
TASTING NOTES Nighthawk Black Cabernet Sauvignon channels the hedonistic side of this classic grape variety. A single...
Instore only
Red
3.0Ltr
Bottle: $18.94
TASTING NOTES Nighthawk Black Cabernet Sauvignon channels the hedonistic side of this classic grape variety. A single...
Red
3.0Ltr
Bottle: $411.00
Plush, caressing style, with creamed boysenberry and blackberry flavors liberally laced with mocha and singed...
WS
92
Sale
Red
3.0Ltr
Bottle: $25.81 $27.17
6 bottles: $16.68
Our Cabernet Sauvignon is a full-bodied, dry wine displaying lush blackberry and black cherry flavors. Enjoy its rich...
Sale
Red
3.0Ltr
Bottle: $23.90 $25.16
6 bottles: $15.17
A satisfying dry red wine with cherry and plum aromas. Complements beef and dark chocolates.
Red
3.0Ltr
Bottle: $303.00
This bold, ripe but nicely polished wine wraps black cherries, black currants and mint in moderate, fine-grained...
WE
93
WS
92
Sale
Red
3.0Ltr
Bottle: $104.31 $109.80
A classic wine icon for thirty vintages – one of America’s favorite Paso Robles Cabernet Sauvignons.
Sale
Red
3.0Ltr
Bottle: $25.01 $27.79
4 bottles: $18.61
This luscious Cabernet leads with deep, rich aromas of blackberry and ripe plums, Flavors of raspberry and strawberry...

American Whiskey Cabernet Sauvignon Colombard 3.0Ltr

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.