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750ml
Bottle:
$35.99
6 bottles:
$35.27
A fine rendition of mid-weighted cabernet, boasting ample fealty to region: plenty of scrub, black olive, bouquet...
750ml
Bottle:
$19.90
Stunning and complex, this stylish, concentrated red offers pure raspberry puree and black cherry flavors that show...
750ml
Bottle:
$124.94
$136.79
Made with 78% Cabernet Sauvignon and 22% Malbec, this had a 100% wild ferment with 100% whole berry and was matured...
750ml
Bottle:
$39.93
6 bottles:
$39.13
Fresh and creamy with aromas of white grapefruit, thyme, lemons, sourdough and hazelnuts. Medium-bodied with...
750ml
Bottle:
$19.94
The entry level Chard from Margaret River's oldest estate is a steal, and a stellar intro to this West Aussie style....
750ml
Bottle:
$21.93
$23.20
A mid-weighted wine that packs plenty in the bottle for the price, brimming with accents of canned peach, mango...
750ml
Bottle:
$74.93
A dense and structured white with white peaches, honeysuckle, lemon tree, and hints lime. Full-bodied with a gorgeous...
Pre-Arrival
Cullen Wines Chardonnay Kevin John 2022
750ml - Case of 6
Bottle:
$152.50
Colour: Brilliant straw with strong green tinges.
Bouquet: Lemon and sea spray mist, lime flowers and kaffir lime,...
Pre-Arrival
Cullen Wines Red Blend Diana Madeline 2019
750ml - Case of 6
Bottle:
$101.22
#55 TOP 100 CELLAR SELECTIONS 2022. Cullen's biodynamic home-block red is a deep well of terroir-driven aromas and...
Pre-Arrival
Cullen Wines Red Blend Diana Madeline 2020
750ml - Case of 6
Bottle:
$120.15
Diana is a wine built to last the ages. It's expressive now, though, via layers of heady aromas like black currant,...
750ml - Case of 12
Bottle:
$58.21
From a cool year, this is perfumed and intense. With buoyant acidity, the silky, cedar-edged cassis, mulberry,...
Australia Margaret River Tasmania West Australia
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
When it comes to the south-westerly part of Australia, the Margaret River is by far the most important and productive of the area's wine producing regions. The region itself currently has over five thousand hectares of land under vine, and there are almost one hundred and fifty wineries operating there, making the most of the humid and warm climate many experts claim is remarkably similar to that which is found in the Bordeaux region of France. Such a climate can only produce fantastic yields of grapes of exceptional quality, and indeed, Margaret River currently produces almost twenty percent of Australia's wines. Both red and white wine grapes grow in the region, with Cabernet Sauvignon, Shiraz, Chardonnay and Sémillon being the varietals most commonly and widely grown.