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Weingut Allram Gruner Veltliner Hasel Alte Reben 2016 750ml

size
750ml
country
Austria
VM
90
Additional vintages
2016 2015 2014 2012
VM
90
Rated 90 by Vinous Media
This is sourced from the estate’s oldest vines in the Hasel and neighboring vineyards (including one small parcel in the Gaisberg) and was picked around the same time as the Allrams’ Hasel vineyard-designate. Scents of apple, honeydew and snap pea translate into a crisp, juicy, subtly piquant presence on a polished palate, where they gain rich earthiness and subtle sweetness from flavors of summer squash. The finish delivers tangy brightness and an animating sense of interaction between juicy apple and snap pea on the one hand and crystalline stony impingements on the other. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Weingut Allram Gruner Veltliner Hasel Alte Reben 2016 750ml

SKU 815718
$22.32
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
90
VM
90
Rated 90 by Vinous Media
This is sourced from the estate’s oldest vines in the Hasel and neighboring vineyards (including one small parcel in the Gaisberg) and was picked around the same time as the Allrams’ Hasel vineyard-designate. Scents of apple, honeydew and snap pea translate into a crisp, juicy, subtly piquant presence on a polished palate, where they gain rich earthiness and subtle sweetness from flavors of summer squash. The finish delivers tangy brightness and an animating sense of interaction between juicy apple and snap pea on the one hand and crystalline stony impingements on the other.
Winery
Brilliant golden yellow, nuances of pineapple and apricots, warm and ripe, underlying hints of honey, spice, white pepper, full-bodied on the palate, lively structure, ideal for long term storage
Product Details
size
750ml
country
Austria
Additional vintages
2016 2015 2014 2012
Overview
This is sourced from the estate’s oldest vines in the Hasel and neighboring vineyards (including one small parcel in the Gaisberg) and was picked around the same time as the Allrams’ Hasel vineyard-designate. Scents of apple, honeydew and snap pea translate into a crisp, juicy, subtly piquant presence on a polished palate, where they gain rich earthiness and subtle sweetness from flavors of summer squash. The finish delivers tangy brightness and an animating sense of interaction between juicy apple and snap pea on the one hand and crystalline stony impingements on the other.
green grapes

Varietal: Gruner Veltliner

The pale skinned green grapes of the Gruner Veltliner varietal have been grown in and around central Europe for several centuries, and are a very important and popular grape with smallholders and those who produce the house wines which are typical of the region. They are grown extensively on the cool, windy hillsides of Austria, Czech Republic and Slovakia, where they are admired for their ability to express the mineral-rich nature of the terroir they thrive in. Gruner Veltliner is a highly versatile varietal, capable of producing excellent still and sparkling wines, as well as beautifully rounded and subtle aged wines which are packed full of interesting and unique flavors Most commonly, they are associated with the flavors of citrus fruits, peaches, tobacco and white pepper.
fields

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
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More Details
green grapes

Varietal: Gruner Veltliner

The pale skinned green grapes of the Gruner Veltliner varietal have been grown in and around central Europe for several centuries, and are a very important and popular grape with smallholders and those who produce the house wines which are typical of the region. They are grown extensively on the cool, windy hillsides of Austria, Czech Republic and Slovakia, where they are admired for their ability to express the mineral-rich nature of the terroir they thrive in. Gruner Veltliner is a highly versatile varietal, capable of producing excellent still and sparkling wines, as well as beautifully rounded and subtle aged wines which are packed full of interesting and unique flavors Most commonly, they are associated with the flavors of citrus fruits, peaches, tobacco and white pepper.
fields

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.