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Sale
Sake/Fruit Wine
720ml
Bottle: $45.60 $48.00
12 FREE
Sale
Sake/Fruit Wine
12 FREE
Sale
Sake/Fruit Wine
12 FREE
Sale
Sake/Fruit Wine
720ml
Bottle: $46.74 $49.20
12 FREE
Sale
Sake/Fruit Wine
12 FREE
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $74.67 $78.60
A stout, robust and incredibly dry sake, prominent notes of black walnuts and caramel shading into spicy flavors of...
Sale
Sake/Fruit Wine
720ml
Bottle: $36.48 $38.40
A stout, robust and incredibly dry sake, prominent notes of black walnuts and caramel shading into spicy flavors of...
Sale
Sake/Fruit Wine
720ml
Bottle: $91.28 $96.08
6 bottles: $88.01
Delicate tropical aromas of melon, lychee, and pineapple with the floral hint of honeysuckle. Feather-light, layered...
12 FREE
Sale
Sake/Fruit Wine
300ml
Bottle: $15.05 $15.84
Layers of dried flowers and baking spice give way to savory salinity. Slightly dry and medium-bodied. Clean and...
Sale
Sake/Fruit Wine
720ml
Bottle: $28.88 $30.40
Layers of dried flowers and baking spice give way to savory salinity. Slightly dry and medium-bodied. Clean and...
Sale
Sake/Fruit Wine
720ml
Bottle: $30.78 $32.40
Instead of big, heady, fruity aromas, this showcases the grain and the koji. Notes of charred pizza crust and roasted...
Rapid Ship
Spirits
375ml
Bottle: $44.40
Floral nose. Waxy (candlewax, crayons), then spicy, fruity notes emerge, in particular raisin and plum, becomes more...
12 FREE
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $32.49 $34.20
6 bottles: $31.20
A remarkably elegant honjozo popular with local Miyagi drinkers, this is made from premium Yamada Nishiki rice milled...
Rapid Ship
Sake/Fruit Wine
720ml
Bottle: $16.25
12 bottles: $15.44
A remarkably elegant honjozo popular with local Miyagi drinkers, this is made from premium Yamada Nishiki rice milled...
Sale
Sake/Fruit Wine
720ml
Bottle: $20.52 $21.60
Rich and full, bursting with umami. Deep bass notes of soy sauce mingle with grains and freshly cut herbs.
Sale
Sake/Fruit Wine
720ml
Bottle: $45.60 $48.00
The NV Azuma Ichi Junmai Daiginjo has interesting crispy and refreshing notes, such as green apple, lime and green...
12 FREE
WA
90
Sale
Sake/Fruit Wine
720ml
Bottle: $30.78 $32.40
Medium-full body, savory bass notes of almond and cocoa are contrasted by bright high tones of candied strawberry and...
Sale
White
750ml
Bottle: $17.64 $19.60
12 bottles: $15.83
A clean, simple Gavi with sliced apples and hints of stones and white almonds. Crisp, dry and light on the palate...
WE
88
JS
88
Sake/Fruit Wine
720ml
Bottle: $24.00
12 bottles: $22.80
Made from local Kita Nishiki rice, which lends the sake a clear structure and sharp finish. Aromas of green apple...
Sake/Fruit Wine
720ml
Bottle: $84.00
12 bottles: $79.80
Made from the top Yamada Nishiki sake rice from Yokowa, giving definition and transparency to the sake. Aromas of...
12 FREE

Blaufrankisch Cortese Grappa Sake

The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.

Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.


Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.