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Red
750ml
Bottle: $26.40
12 bottles: $25.87
Bright, deep ruby color tinged with purple. Intense bouquet on the nose, with violet and spicy notes. On the palate...
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Red
750ml
Bottle: $10.94
One of the finest and purest expressions of the grape at a very affordable price point is the 2021 Colonia Las...
WA
91
Sale
Red
750ml
Bottle: $10.94 $11.70
This opaque ruby wine has aromas of freshly picked black cherries, raspberry, plum, rose and yellow flowers, with...
Rapid Ship
Red
750ml
Bottle: $12.00
12 bottles: $11.76
Attractive red and blue fruit with herb and dried orange-peel perfume. Soft and juicy with medium body and a polished...
JS
92
Rapid Ship
Red
750ml
Bottle: $20.89
A deep, stony, mineral bonarda with red cherries, blue fruit, graphite and some grilled herbs. Tight and juicy on the...
JS
93
WA
91
Red
750ml
Bottle: $14.90
12 bottles: $14.25
Intense ruby color with bright aromas of fresh red & black raspberries and subtle smoky oak notes. The flavor of...
Case only
Red
750ml - Case of 12
Bottle: $15.41
APPEARANCE: Deep ruby red with purplish sparkles. NOSE: Notes of red fruit compote, black fruits and chocolate....
Red
750ml
Bottle: $12.99
12 bottles: $11.52
Intense violet color. Nose packed with dark fruit marmalade and spice flavors. Has a sweet entry followed by soft,...
Red
750ml
Bottle: $16.25
12 bottles: $15.93
This 100% Bonarada was harvested separately at 4 different times and then blended together; vinified via carbonic...

Red Bonarda Cortese Vidiano

The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.