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Sale
Spirits
750ml
Bottle: $29.64 $31.20
New Richmond, Wisconsin is the hometown of 45th Parallel Distillery. We are currently releasing whiskey at 4 years of...
Rapid Ship
Spirits
750ml
Bottle: $36.92
12 bottles: $35.07
Sale
Red
750ml
Bottle: $19.17 $21.30
12 bottles: $17.52
A very ripe, jammy cabernet franc with sweet cherries, baked strawberries and licorice spices. Very rich and fruity...
JS
90
Sale
Spirits
750ml
Bottle: $27.36 $28.80
12 bottles: $26.22
A distinguished and bold Rye with complex spice and floral notes supported by hints of nutmeg, cinnamon, mint,...
Red
750ml
Bottle: $109.93
6 bottles: $107.73
12 FREE
Sale
Spirits
750ml
Bottle: $55.18 $58.08
6 bottles: $54.00
Amador Kentucky Rye Whiskey Port Barrel has complex flavors of baking spices, ripe blackberry, and chocolate.
12 FREE
Sale
Spirits
750ml
Bottle: $41.42 $43.60
Rated 95 - Finished in French oak barrels that previously held Pinot Noir, this blend of two-, three-, and...
12 FREE
WNR
95
WKY
90
Rapid Ship
Red
750ml
Bottle: $33.85
12 bottles: $33.17
100% Cabernet Franc from the Ampeleia di Sopra parcels at 450-600 meters above sea level. Vines were planted between...
12 FREE
Sale
Sake/Fruit Wine
750ml
Bottle: $11.25 $12.50
12 bottles: $7.60
Peach please. Sip and savor the juicy peach bubbs. André Peach Bellini is a cocktail that you can't help but take...
Sale
Sake/Fruit Wine
750ml
Bottle: $11.25 $12.50
12 bottles: $7.60
Sale
Sake/Fruit Wine
750ml
Bottle: $11.25 $12.50
12 bottles: $7.60
Not just any mimosa. Sweet & refreshing pineapple flavor meets Sunday morning brunch! André Pineapple Mimosa is...
Sale
Sake/Fruit Wine
750ml
Bottle: $11.25 $12.50
12 bottles: $7.60
Sale
Spirits
750ml
Bottle: $83.67 $88.07
This honey-hued rye has a remarkable aroma, melding cookie dough, hazelnut and marzipan. The same luscious flavors...
12 FREE
WE
94
WKY
90
Sale
Red
Red
750ml
Bottle: $65.76
12 bottles: $64.44
Once at the winery, the grapes undergo native fermentation with no added sulfites, resulting in a living wine that is...
12 FREE
Sale
Spirits
750ml
Bottle: $49.18 $51.77
6 bottles: $47.69
ON THE NOSE, Texas Rye Bottled in Bond balances warm sun tea, candied fennel, and spruce tips before cooling notes of...
12 FREE
Sale
Spirits
750ml
Bottle: $58.14 $61.20
6 bottles: $57.60
Ripe cherry resonates through toasted oak highlighted by white flower, dill, and cinnamon. A rich, round mouthfeel...
12 FREE
Sale
Sake/Fruit Wine
1.5Ltr
Bottle: $22.61 $23.80
6 bottles: $14.73
All the cool, crisp notes of sweet summer apples in a light and inviting white wine. Apple FRUITSCATO is the perfect...
Sale
Sake/Fruit Wine
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
All the cool, crisp notes of sweet summer apples in a light and inviting white wine. Apple FRUITSCATO is the perfect...
Sale
Sake/Fruit Wine
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
Dark garnet color. Aromas of blueberry acai yogurt, hint of herbal cough lozenge, berry bubblegum, and lavender jelly...
BTI
90

Cabernet Franc Fruit Wine Melon de Bourgogne Rye Whiskey

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.


Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.

Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.

In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.

Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.