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750ml - Case of 6
Bottle: $114.82
Red
750ml
Bottle: $145.20
3 bottles: $144.00
A pure and juicy red with black berries, juicy fruit, spice and fresh herbs, like thyme. Some terra-cotta....
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95
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Red
750ml
Bottle: $23.95
12 bottles: $23.47
100% Cabernet Franc. Paul Filliatreau bought 6.5 hectares of lieu-dit Château Fouquet in the village of Brézé,...
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Red
750ml
Bottle: $34.95
12 bottles: $34.25
100% Cabernet Franc. Les Picasses is the most famous Chinon lieu-dit, close to the village of Beaumont-En-Véron on...
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Red
750ml
Bottle: $19.20
12 bottles: $17.10
100% Cabernet Franc. 2022 is the first vintage for the new entry-level Chinon from Raffault. The fruit comes from...
Red
750ml
Bottle: $17.91
12 bottles: $15.83
100% Cabernet Franc, grown in clay and gravel soil. Vines average 30 years-old. Spontaneous fermentation with...
Red
750ml
Bottle: $25.20
12 bottles: $24.70
100% Cabernet Franc. Like the more renowned Les Picasses, Les Peuilles is a lieu-dit close to the village of...
Red
750ml
Bottle: $49.94
12 bottles: $48.94
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Red
750ml - Case of 6
Bottle: $111.15
This is soft and round with juicy fruit. Blackberry, stone and gunflint. Full-bodied with firm tannins and an intense...
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Red
750ml
Bottle: $11.94 $12.48
12 bottles: $11.12
Purato Nero d'Avola is packed with punchy fruit, with an excellent structure, yet is completely approachable.
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Red
750ml - Case of 12
Bottle: $26.83
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Red
750ml
Bottle: $13.94 $15.17
12 bottles: $13.66
This ruby-colored Cabernet Franc has attractive aromas of violet, forest floor, crushed dried rose petals and light...
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Red
750ml - Case of 6
Bottle: $62.93
At the foot of the gravelly terrace, partly formed by the erosion of the limestone slope, this very special...
Red
750ml
Bottle: $32.94
12 bottles: $32.28
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Red
750ml - Case of 12
Bottle: $62.90
Leuta 2,618 Cabernet Franc IGT Toscana comes from a vineyard cultivated in Cortona - Tuscany - IT -. The intrinsic...
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Red
750ml - Case of 6
Bottle: $588.98
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Red
1.5Ltr - Case of 6
Bottle: $1252.68
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Red
750ml - Case of 6
Bottle: $553.64
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Red
1.5Ltr - Case of 6
Bottle: $1291.55
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Red
1.5Ltr - Case of 6
Bottle: $1464.94

Cabernet Franc Nero D'avola White Zinfandel

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.



Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.