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Sale
Red
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
This aromatic and intense wine was produced from 100% Cabernet Sauvignon grapes, meticulously picked from the...
Sale
Red
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
100% Merlot grapes picked from the vineyards of the Barkan Winery in the Galilee and Judean Plains. This wine has a...
Red
750ml
Bottle: $15.94
12 bottles: $15.62
Deep red color; ripe and intense, with blackberry, creme de cassis, cherry jam and prune, layered with tobacco, and...
Sale
Red
750ml
Bottle: $14.90 $16.25
Flavors of blackberry, plum and raspberry, along with notes of black tea and cocoa, and hints of fresh herbs and...
Red
750ml
Bottle: $18.80
12 bottles: $18.42
Deep rich red color, with aromas of field berries and vanilla. The rich fruity palate shows dark berry and plum...
Red
750ml
Bottle: $24.94
12 bottles: $24.44
12 FREE
Sale
Red
750ml
Bottle: $12.94 $13.87
Classic flavors of berries and plum, complemented by complex notes of herbs, earth and spice. With satisfying body...
Sale
Red
750ml
Bottle: $37.62 $39.60
6 bottles: $36.00
12 FREE
Red
750ml
Bottle: $129.94
This single-vineyard wine is produced solely from Cabernet Sauvignon grapes harvested from Allone Habashan Vineyard,...
12 FREE

Barbera Cabernet Sauvignon Muller Thurgau Israel

For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.

Since biblical times, Israel has been an important production center for wine, and continues to be so to this day. All over Israel, the Mediterranean climate the country enjoys ensures that grapes grow to full ripeness, and the vineyards are helped considerably by the mineral rich limestone soils which typify the geology of the wine regions. Interestingly, in Israel, up to fifteen percent of all wine production today is used for sacramental purposes, and the vast majority of the wines produced there are made in accordance to Jewish kosher laws. Israel is split into five major wine producing regions; Galil, The Judean Hills, Shimshon, The Negev, and the Sharon Plain, and in recent years the wine industry of Israel has brought over twenty five million dollars per annum to the Israeli economy.