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750ml
Bottle:
$14.20
12 bottles:
$12.26
Notes of dark fruit and licorice, as well as some bay leaf. Full-bodied with round tannins. Creamy and fleshy on the...
750ml
Bottle:
$15.17
12 bottles:
$14.87
Currants, raspberries and some spicy undertones. Walnuts, too. Medium-bodied with firm tannins. Crisp and juicy on...
750ml
Bottle:
$15.17
12 bottles:
$14.87
750ml
Bottle:
$19.94
$22.00
12 bottles:
$19.76
Reveals red licorice, strawberry puree, creme de violette and fresh cherry flavors that are focused, perfumed and...
750ml - Case of 12
Bottle:
$21.95
Juicy berry fruits with notes of savoury spices. Intense on the palate, very approachable. Long finish. (Bronze) -...
750ml
Bottle:
$14.73
Soft, ripe black forest compote nose; nice concentration of fruit on the palate. Good weight. Really well balanced in...
750ml
Bottle:
$16.25
12 bottles:
$15.93
Known in France as Grenache, this classic Cannonau is full-bodied, pure and authentic. It is a brilliant Ruby red and...
750ml - Case of 12
Bottle:
$16.51
With a robust color and a nose of red fruits, the mouthfeel is generous with tannins.
750ml
Bottle:
$11.94
$13.01
Grown on sunny slopes and harvested at the peak of ripeness, Syrah and Grenache grapes give the wine its deep ruby...
750ml
Bottle:
$11.31
$12.57
This wine, with its Mediterranean scents, offers a rich play of supple aroma, notably ripe fruit and spices.
750ml
Bottle:
$11.70
12 bottles:
$11.47
750ml
Bottle:
$26.93
12 bottles:
$26.39
This ruby red wine is very complex and elegant with aromas of red currant, red cherries, black berries with spicy...
750ml
Bottle:
$38.88
12 bottles:
$38.10
750ml - Case of 12
Bottle:
$14.25
This wine is a blend of three classic grape varieties from the Chateauneuf du Pape area: Grenache, Syrah and...
750ml
Bottle:
$11.94
$12.57
This classic Côtes du Rhône shows a beautiful pomegranate color. The taste is soft and spicy, with a smooth...
750ml
Bottle:
$13.65
12 bottles:
$13.38
A fruity Cotes-du-Rhone with raspberries, cherries and sweet spices. Medium body with velvety tannins. Supple and...
Assyrtiko Grenache Red Rhone Blend
Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.
The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.
For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.