×
White
750ml
Bottle: $15.63
12 bottles: $15.32
Case only
White
750ml - Case of 12
Bottle: $29.99
This delicious, dry Chenin Blanc was selectively harvested by hand from reduced yield vines, then fermented and and...
12 FREE
White
750ml
Bottle: $71.94
Pretty nose of dried honeysuckle, hawthorn, dried pineapple, mango stone, clove and lemon peel. Full-bodied with...
12 FREE
JS
95
WS
92
White
750ml
Bottle: $71.94
More saline character on the nose with aromas of oyster shells, lime zest, white pears, juniper berries and dried...
12 FREE
JS
95
WS
91
White
750ml
Bottle: $71.94
Crushed stone, burnt lime, white apricot, dried pineapple and clove on the nose. Medium-bodied, crisp and compact....
12 FREE
JS
96
WS
93
White
750ml
Bottle: $56.94
12 bottles: $55.80
• Certified Organic. • 100% Chenin Blanc. • From a 0.25 ha parcel in the village of Brézé. • Clay and...
12 FREE
White
750ml
Bottle: $41.94
12 bottles: $41.10
• Certified Organic. • 100% Chenin Blanc. • From a 1.16 ha parcel. • Clay and limestone terroir. • A sunny...
12 FREE
White
750ml
Bottle: $33.20
12 bottles: $32.54
12 FREE
Case only
White
12 FREE
White
750ml
Bottle: $32.94
12 bottles: $32.28
• Certified organic. • 100% Chenin Blanc. • From sites in Clos de Mosny and Clos Michet. • 40-60+ year old...
12 FREE
White
750ml
Bottle: $34.94
12 bottles: $34.24
• Certified organic. • 100% Chenin Blanc. • 50 year old vines on average. • Partial botrytis 10-20%. •...
12 FREE
White
750ml
Bottle: $19.20
12 bottles: $18.82
Sale
White
750ml
Bottle: $39.84 $40.80
12 bottles: $39.04
A racy, linear style introduced by pureed apple and crunchy orchard fruit edged in honeycomb. Shows wet stone accents...
12 FREE
WS
90
Case only
White
500ml - Case of 12
Bottle: $58.70
Enticing aromas of dried fruit, honey and acacia flowers. Lush, fruity and complex on the palate with beautiful...
12 FREE
Sale
White
750ml
Bottle: $25.84 $27.20
12 bottles: $24.70
100% Chenin Blanc. Trois Argiles brings together 3 parcels totaling 3.75 hectares and having a higher proportion of...
Sale
White
750ml
Bottle: $88.94 $96.00
The 2020 Brézé is a blend of three plots within this esteemed vineyard. It spends two years in 50% new oak,...
12 FREE
VM
91
Sale
White
1.5Ltr
Bottle: $116.85 $123.00
A very pure, white-stone character on the nose, framed beautifully by some fresh, matchsticky reduction. This is...
White
750ml
Bottle: $38.95
12 bottles: $38.17
The 2020 Bonnes Blanches Sec is a very pure and seemingly light bodied style which still manages a sense of flesh on...
12 FREE
VM
92
White
750ml
Bottle: $39.95
12 bottles: $39.15
An intense and tangy style bursting with acid-drive and energy. The 2020 Clos le Grand Beaureau was fermented in...
12 FREE
VM
93
White
750ml
Bottle: $42.00
12 bottles: $41.16
12 FREE

Chenin Blanc Diamond Japanese Whiskey 2020

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.

Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.

The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.

Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.

While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.