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750ml
Bottle:
$17.10
$18.00
12 bottles:
$14.25
Brilliant clear yellow. Seductive nose with lovely fruit aromas (pear, pineapple) and delicate floral notes. Smooth...
750ml - Case of 12
Bottle:
$14.92
Pale green-gold color with aromas of Granny Smith apples with a hint of minerality. Refreshing demi-sec style with...
750ml
Bottle:
$14.83
12 bottles:
$14.53
Color: Light yellow in color with tints of green.
Nose: Floral notes on the nose (acacia flower), with aromas of...
750ml
Bottle:
$15.83
12 bottles:
$14.25
The name of cuvee was inspired by bubbles which disappear to be replaced by the developing fruit flavors slowly and...
1.5Ltr
Bottle:
$39.79
6 bottles:
$38.99
The 2019 Les Fondraux might be a Vouvray in the demi-sec mold (residual sugar is in the region of 20g/L) but it is a...
375ml
Bottle:
$20.94
$21.59
12 bottles:
$19.76
The freshness and and delicate aromas of the wine make it a perfect partner with grilled fish and white meats,...
750ml
Bottle:
$23.75
$26.39
The freshness and and delicate aromas of the wine make it a perfect partner with grilled fish and white meats,...
750ml
Bottle:
$37.95
12 bottles:
$37.19
Rich, with waxy plum, glazed mango and baked apple tart flavors. Thick and nearly unctuous, with the generous profile...
750ml
Bottle:
$27.95
12 bottles:
$27.39
100% Chenin Blanc. Prémices is Bellivière's opening Chenin Blanc, a Jasnières which was originally made from fruit...
750ml
Bottle:
$32.94
12 bottles:
$32.28
• Certified organic. • 100% Chenin Blanc. • From sites in Clos de Mosny and Clos Michet. • 40-60+ year old...
750ml
Bottle:
$34.94
12 bottles:
$34.24
• Certified organic.
• 100% Chenin Blanc.
• 50 year old vines on average.
• Partial botrytis 10-20%.
•...
750ml
Bottle:
$34.80
12 bottles:
$34.10
• Certified organic.
• From the former holdings of the late Stephane Cossais.
• 100% Chenin Blanc.
• 40+ year...
750ml
Bottle:
$31.94
12 bottles:
$31.30
• Certified organic.
• 100% Chenin Blanc.
• 40-60 year old vines.
• South exposure – top of the slope.
•...
750ml
Bottle:
$35.94
12 bottles:
$35.22
• Certified organic.
• 100% Chenin Blanc.
• 70+ year old vines.
• Highest sites in the appellation – 200...
750ml
Bottle:
$33.94
• Certified organic.
• 100% Chenin Blanc.
• 40-50 year old vines.
• South exposure.
• Sand clay soil with...
750ml
Bottle:
$35.94
12 bottles:
$35.22
Delivers a saline beam that cuts through bruised apple and pastry notes. Concentrated on the palate, with floral lift...
750ml
Bottle:
$41.94
12 bottles:
$41.10
• Certified organic.
• 100% Chenin Blanc.
• 1 ha in Noizay.
• One of the iconic vineyards in Vouvray
Silex...
Chenin Blanc Lambrusco France Loire Valley Vouvray/Touraine
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.