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Sale
Spirits
750ml
Bottle: $29.64 $31.20
New Richmond, Wisconsin is the hometown of 45th Parallel Distillery. We are currently releasing whiskey at 4 years of...
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Spirits
750ml
Bottle: $36.92
12 bottles: $35.07
Sale
Rapid Ship
White
750ml
Bottle: $13.94 $15.00
An inviting nose of peaches, sliced pears and dried orange peel. Medium-bodied with delightful texture. Bright and...
JS
90
Red
750ml
Bottle: $54.94
6 bottles: $53.84
COLOR: Deep ruby red colour with pomegranate reflections. NOSE: Ethereal nose which reminds of peach blossoms,...
12 FREE
Red
750ml
Bottle: $17.94
12 bottles: $17.58
COLOR: Ruby red colour with brilliant reflections. NOSE: Vinous aromas on the nose, with scents of cherry, violet and...
12 FREE
Red
750ml
Bottle: $19.12
12 bottles: $18.74
COLOR: Deep ruby red in colour. NOSE: On the nose it displays aromas of almond and cinnamon. FLAVOR: Dry on the...
Sale
Spirits
750ml
Bottle: $27.36 $28.80
12 bottles: $26.22
A distinguished and bold Rye with complex spice and floral notes supported by hints of nutmeg, cinnamon, mint,...
Sale
White
750ml
Bottle: $59.90 $63.19
The 2021 Fire By Night, formerly known as Broom Ridge, has a lovely, seductive bouquet with mirabelle, jasmine and...
12 FREE
VM
94
WS
93
White
750ml
Bottle: $59.90
6 bottles: $58.70
12 FREE
Sale
Red
750ml
Bottle: $71.64 $79.60
A modern interpretation of Amarone on one hand, yet dense, fresh and altitudinal of feel, brimming with the marrow of...
12 FREE
JS
94
WE
93
Sale
Spirits
750ml
Bottle: $55.18 $58.08
6 bottles: $54.00
Amador Kentucky Rye Whiskey Port Barrel has complex flavors of baking spices, ripe blackberry, and chocolate.
12 FREE
Sale
Spirits
750ml
Bottle: $41.42 $43.60
Rated 95 - Finished in French oak barrels that previously held Pinot Noir, this blend of two-, three-, and...
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WNR
95
WKY
90
Spirits
750ml
Bottle: $88.07
6 bottles: $83.99
This honey-hued rye has a remarkable aroma, melding cookie dough, hazelnut and marzipan. The same luscious flavors...
12 FREE
WE
94
WKY
90
Sale
White
750ml
Bottle: $16.20 $18.00
12 bottles: $14.25
Crisp passion fruit and lemon leaf with a whiff of white pepper on the nose. The same flavours make an immediate...
Sale
Spirits
750ml
Bottle: $49.18 $51.77
6 bottles: $47.69
ON THE NOSE, Texas Rye Bottled in Bond balances warm sun tea, candied fennel, and spruce tips before cooling notes of...
12 FREE
Red
750ml
Bottle: $56.08
12 bottles: $45.60
Balerin Valpolicella Ripasso Superiore DOC is a deep ruby colour and a unique, intense and clean nose with spiced...
12 FREE
Sale
White
750ml
Bottle: $13.58 $14.30
12 bottles: $11.40
Dry, easy drinking wine with notes of quince, pear and granny smith apples.
Sale
Spirits
750ml
Bottle: $76.38 $80.40
Barrell’s Rye Batch #4 highlights rye’s earthier side with a base of sweet and smokey 10-year-old Indiana rye to...
12 FREE
Rapid Ship
Spirits
750ml
Bottle: $74.94
Spiced pear, white currant, and elderflower abound on the nose with hints of Sichuan peppercorn, brown sugar, and...
12 FREE
UBC
93
WE
90
Sale
Rapid Ship
Spirits
750ml
Bottle: $199.94 $259.94
Distilled in Canada and then trucked to the US where it was aged in Martinique rhum, Madeira wine and Apricot Brandy...
12 FREE

Chenin Blanc Corvina Blend Rye Whiskey

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.

Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.

In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.

Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.