Do we ship to you?.
750ml
Bottle:
$64.93
$72.00
The 2006 Sassontino is a pure expression of Sangiovese from 45-year-old vines. Past editions of this wine saw a small...
750ml
Bottle:
$66.84
$72.00
The 2006 Sezzana is a twin of the Sassontino, but not an identical one. Although the grape used is the same (100%...
750ml
Bottle:
$149.80
The 2006 Chianti Classico Riserva hits all the high notes. Ripe and structured, yet also wonderfully contained, the...
750ml - Case of 6
Bottle:
$127.95
The 2006 Brunello di Montalcino emerges from the glass with a finely knit bouquet of tobacco, sweet herbs, licorice,...
750ml - Case of 12
Bottle:
$94.45
750ml - Case of 6
Bottle:
$178.10
750ml - Case of 6
Bottle:
$100.95
The 2006 Brunello di Montalcino Riserva Vigna Paganelli is huge, powerful and totally implosive. The seductive allure...
Pre-Arrival
Mastrojanni Brunello Di Montalcino 2006
750ml - Case of 6
Bottle:
$85.95
The color is bright and brilliant ruby red and it shows the typical aroma of ripe plum and berries notes that blend...
Pre-Arrival
Pian Dell'orino Brunello Di Montalcino 2006
750ml - Case of 6
Bottle:
$189.48
The 2006 Brunello di Montalcino emerges from the glass with warm, seductive black cherries, flowers, tobacco,...
Pre-Arrival
Poggio Di Sotto Brunello Di Montalcino 2006
750ml - Case of 12
Bottle:
$311.62
Parallels to the red wines of Burgundy abound in discussions of Poggio di Sotto. The Sangiovese wines released from...
Pre-Arrival
San Giusto A Rentennano Toscana Percarlo 2006
750ml - Case of 6
Bottle:
$239.95
I have always adored San Giusto a Rentennano's 2006 Percarlo, a wine I bought heavily as 2006 is my son's birth year....
Chenin Blanc Moschofilero Sangiovese 2006
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
Greece has many AOC regions, each with their own signature grape varietal which is cultivated and processed to an exceptionally high degree of excellence. The AOC of Mantinia on the beautiful expansive plateau of the Peloponnese has the Moschofilero varietal, a gray colored white variety which produces exceptional Blanc de Gris wines. A delicate grape, highly sensitive to adverse weather conditions, it is nonetheless prized by wine makers for its unique attributes and the quality of the wine which can be made from it. Although commonly compared to western European Muscat wines, the Moschofilero grapes produce wine which is in a league of its own – full of floral aromas containing heavy, almost soporific notes of rose petals and violets. The flavor of the wine tends to be spicy, and leans more towards earthy mineral flavors rather than fruit ones, making it perfect as an aperitif or coupled with salty olives and cheeses.
Moschofilero wines tend to be elegant and subtle, with their strength being in their crispness, and the bouquet of floral aromas rising from the glass. The finest Moschofilero wines to come out of Greece in recent decades have included the Tselopos, whose high altitude vineyards have seemingly mastered the potential and complexity of this gray grape to international acclaim.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.