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750ml - Case of 6
Bottle:
$236.95
1.5Ltr - Case of 3
Bottle:
$964.11
De la Moriniere is always at pains to caution that his white “shuts down” for several years soon after bottling,...
750ml - Case of 3
Bottle:
$11779.88
750ml - 1 Bottle
Bottle:
$12928.78
750ml - 1 Bottle
Bottle:
$598.95
$633.63
750ml - 1 Bottle
Bottle:
$654.52
$696.30
750ml - 1 Bottle
Bottle:
$774.83
750ml - 1 Bottle
Bottle:
$1163.46
$1237.72
750ml - 1 Bottle
Bottle:
$994.95
750ml - Case of 6
Bottle:
$1312.95
Broad and nutty, with moderately firm structure and a hint of oak tannins shoring up its grapefruit, ripe apple and...
Pre-Arrival
Jacques Prieur Corton Charlemagne Grand Cru 2007
750ml - Case of 6
Bottle:
$523.95
Grey gold with luminous green reflections. Slightly spicy and flint notes on the nose. The palate is well structured...
Pre-Arrival
William Fevre Chablis Grand Cru Les Clos 2007
750ml - Case of 12
Bottle:
$126.94
From the largest of the Chablis Grand Cru, this wine shows a lively fruit character but also a powerful, taut mineral...
Chardonnay Chenin Blanc Sercial 2007
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.