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Marcel Deiss Alsace Cru Blanc Grasberg 2016 750ml

size
750ml
country
France
region
Alsace
VM
96
JS
96
Additional vintages
2018 2017 2016
VM
96
Rated 96 by Vinous Media
Deep golden yellow; this has a beautiful golden color associated most often with dessert wines. Perfumed aromas of ripe peach and tropical fruit, honey and sweet spices are complicated by noteworthy marmelady botrytis. Then rich, dense and luscious, showing a mouth-coating presence to ripe mango, grapefruit, papaya and peach flavors complicated by vanilla and other sweet spices. Finishes long and penetrating, with an ultra-suave and fleshy mouthfeel and noteworthy residual sugar but more than enough acidity to keep this opulent, luscious wine light and lively. This cannot be mistaken in any way for a classically dry white wine, as it is noticeably sweet, but it’s so rich and luscious that it can easily pair with roast chicken, mushroom and cream dishes, though I think it will probably prove most enjoyable with desserts, aged and blue cheeses and on its own. Knockout wine of monumental concentration and impeccable balance, if in a very sweet style. The noble rot really kicks up the complexity more than just a notch. This is the best Grasberg that I remember in years. Well done. ... More details
Image of bottle
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Marcel Deiss Alsace Cru Blanc Grasberg 2016 750ml

SKU 887602
Case Only Purchase
Long-term Pre-Arrival
$371.70
/case
$61.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
96
JS
96
VM
96
Rated 96 by Vinous Media
Deep golden yellow; this has a beautiful golden color associated most often with dessert wines. Perfumed aromas of ripe peach and tropical fruit, honey and sweet spices are complicated by noteworthy marmelady botrytis. Then rich, dense and luscious, showing a mouth-coating presence to ripe mango, grapefruit, papaya and peach flavors complicated by vanilla and other sweet spices. Finishes long and penetrating, with an ultra-suave and fleshy mouthfeel and noteworthy residual sugar but more than enough acidity to keep this opulent, luscious wine light and lively. This cannot be mistaken in any way for a classically dry white wine, as it is noticeably sweet, but it’s so rich and luscious that it can easily pair with roast chicken, mushroom and cream dishes, though I think it will probably prove most enjoyable with desserts, aged and blue cheeses and on its own. Knockout wine of monumental concentration and impeccable balance, if in a very sweet style. The noble rot really kicks up the complexity more than just a notch. This is the best Grasberg that I remember in years. Well done.
JS
96
Rated 96 by James Suckling
A ripe set of orchard fruit with quite a rich and assertive, minerally edge. The palate has a supple, juicy and attractively fresh feel with plenty of concentrated, rich, yellow-fruit flavors with very intense, fresh and focused drive to the finish. Twists dry. Impressive. From organically grown grapes. Drink or hold.
Winery
A complex wine from Jurassic limestone terroir. Grasberg always has tension, and this initial tightness indicates a complexity that will continually express itself over time. The nose explodes with citrus peel, winter orange, and fresh mint leaves. The palate is entirely built on the acidic energy of perfectly ripe citrus fruits, giving the wine its signature vibrancy.
Product Details
size
750ml
country
France
region
Alsace
Additional vintages
2018 2017 2016
Overview
A ripe set of orchard fruit with quite a rich and assertive, minerally edge. The palate has a supple, juicy and attractively fresh feel with plenty of concentrated, rich, yellow-fruit flavors with very intense, fresh and focused drive to the finish. Twists dry. Impressive. From organically grown grapes. Drink or hold.
barrel

Region: Alsace

The region of Alsace, between France and Germany, is one of the most historically and viticulturally fascinating regions in the world, and produces several famous and widely loved wines which are very much the combined essence of these two important Old World wine countries. Vintners in Alsace have had centuries to perfect their wines, made with the native grape varietals which thrive successfully in the cooler climate, and produce a range of wines which have long been considered amongst the finest in the world. Riesling, Pinot Noir, Gewurztraminer and Sauvignon Vert (formerly known as Tokay d'Alsace) varietal grapes are all commonly and widely grown in the region, with these particular varietals most highly prized by vintners due to their ability to express the excellence of the Alsatian terroir.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
Customer Reviews
Customer Reviews

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More Details
Winery Marcel Deiss
barrel

Region: Alsace

The region of Alsace, between France and Germany, is one of the most historically and viticulturally fascinating regions in the world, and produces several famous and widely loved wines which are very much the combined essence of these two important Old World wine countries. Vintners in Alsace have had centuries to perfect their wines, made with the native grape varietals which thrive successfully in the cooler climate, and produce a range of wines which have long been considered amongst the finest in the world. Riesling, Pinot Noir, Gewurztraminer and Sauvignon Vert (formerly known as Tokay d'Alsace) varietal grapes are all commonly and widely grown in the region, with these particular varietals most highly prized by vintners due to their ability to express the excellence of the Alsatian terroir.
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Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.