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Case only
White
750ml - Case of 6
Bottle: $44.40
Complex and aromatic with ripe citrus, peach tea, and baked apple. Fennel frond, dried tarragon and white pepper...
12 FREE
White
750ml
Bottle: $26.94
12 bottles: $26.40
• 100% Fiano from 20-year-old vines. • Fiano vineyards are in the zone of Lapio at 500 meters above sea level....
12 FREE
White
750ml
Bottle: $13.94
12 bottles: $13.66
White
750ml
Bottle: $18.94
12 bottles: $18.56
100% Xarel·lo fermented with indigenous yeasts in tank. Twice-weekly batonnage for a further 3 months in tank before...
White
750ml
Bottle: $22.94
12 bottles: $22.48
Picariello’s Fiano Di Avellino is a wonderful, textured, phenolic white wine that is bursting with an underlying...
White
750ml
Bottle: $28.94
12 bottles: $28.36
The Ciro 906 bottling is only produced in the best, cooler vintages. 906 is the number of this parcel on the official...
12 FREE
White
750ml
Bottle: $17.90
12 bottles: $17.54
White
750ml
Bottle: $35.94
• 100% Xarel-lo Vermell from the Politxonada vineyard. • A soft pressing is followed by spontaneous fermentation...
12 FREE
Sale
White
750ml
Bottle: $19.85 $22.00
Chamomile traces complement sweet flowers and crushed yellow apples as the 2022 Fiano di Avellino opens in the glass....
VM
91
JS
91
Case only
White
750ml - Case of 12
Bottle: $21.50
Straw yellow in color with fresh notes of spice mixed with lime blossoms and honey. Palate shows mineral notes that...
12 FREE
Case only
White
750ml - Case of 12
Bottle: $23.46
Aromas of meyer lemon, honeycomb, and orange blossom with flinty minerality. Medium bodied with bright vegetal...
12 FREE
Sale
White
750ml
Bottle: $25.99 $28.88
12 bottles: $23.56
A lithe, light-bodied white, with a subtle skein of ground cardamom and ginger winding through ripe pear and apple...
WE
90
WS
90
White
750ml
Bottle: $26.94
12 bottles: $26.40
12 FREE
Case only
White
750ml - Case of 12
Bottle: $22.90
Straw yellow. This is a delicate wine, with hints of fresh fruit, almond, hazelnut, citrus fruits, herbs, white...
12 FREE
Rapid Ship
White
750ml
Bottle: $25.90
On the nose, aromas of pear, lemon and orange peel mingle with that telltale nutty-grassiness of Fiano. The pear and...
12 FREE
WE
94
WS
90
Case only
White
750ml - Case of 6
Bottle: $54.94
The balance achieved in the sensory characteristics of the wine profile, after 24 months spent on the lees, is...
12 FREE
White
750ml
Bottle: $27.95
12 bottles: $27.39
This lovely Xarel-lo comes from one of its best terroirs in the Alt Penedés. Ramón Porera works here with two...
12 FREE
DC
93
White
750ml
Bottle: $21.95
12 bottles: $21.51
100% Xarel-lo. Vines are grown in chalk and clay soils from the Sant Pere and Canyes vineyards. Grapes are farmed...
12 FREE
Case only
White
750ml - Case of 6
Bottle: $40.93
Delicate aromas of chamomile, hay and mandarin and a mineral palate with vibrantly savoury traces which quiver and...
12 FREE
White
750ml
Bottle: $20.94
12 bottles: $20.52
•100% Fiano from the Lapio’s districts of Tognano, Arianiello and Lenze •500-600 meters above sea level...

White Fiano Lambrusco Xarel-lo

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.