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750ml
Bottle:
$32.88
MADE WITH THE HIGHEST CONCENTRATION OF ALL-NATURAL HONEY, BÄRENJÄGER IS IN A CLASS OF ITS OWN. ADDITIONALLY, AT 70...
750ml
Bottle:
$31.24
$32.88
6 bottles:
$27.35
AMERICAN BOURBON WHISKEY BLENDED WITH ALL-NATURAL GERMAN HONEY LIQUEUR TO CREATE THE BEST HONEY BOURBON KNOWN TO MAN
750ml
Bottle:
$26.22
$27.60
6 bottles:
$22.20
The Original House of Berentzen recipe is replicated in this light fruit liqueur made with sun-ripened apples...
750ml
Bottle:
$26.22
$27.60
6 bottles:
$22.20
A light fruit liqueur made with sun-ripened green pears specially selected to provide the CRISP, FRESH pear taste....
1.0Ltr
Bottle:
$29.41
$30.96
A singularly pungent nose of caraway, anise seed, and peppermint imply a bitter profile, but this liqueur contains...
375ml
Bottle:
$11.99
A singularly pungent nose of caraway, anise seed, and peppermint imply a bitter profile, but this liqueur contains...
750ml
Bottle:
$30.49
$32.09
12 bottles:
$26.61
A singularly pungent nose of caraway, anise seed, and peppermint imply a bitter profile, but this liqueur contains...
1.0Ltr
Bottle:
$17.99
Dark brown color. Herbal aromas and flavors of fennel, rhubarb, fresh black coffee, cinnamon sticks, ginger, and...
750ml
Bottle:
$30.49
$32.09
6 bottles:
$16.99
Dark brown color. Herbal aromas and flavors of fennel, rhubarb, fresh black coffee, cinnamon sticks, ginger, and...
750ml
Bottle:
$24.39
$25.67
6 bottles:
$19.19
Premium vodka with a delicate hint of natural fig flavor. Triple charcoal filtered. Floral and citrus notes from the...
375ml
Bottle:
$17.49
12 bottles:
$15.83
Arak has a beguiling aniseed flavor and freshness that cleanses the palate and aids digestion. It is often served as...
375ml
Bottle:
$39.94
Brilliant notes of citrus zest and fruit take the lead with juniper, ginger, and white pepper in support. Sweet...
750ml
Bottle:
$59.51
Brilliant notes of citrus zest and fruit take the lead with juniper, ginger, and white pepper in support. Sweet...
750ml
Bottle:
$45.22
$47.60
Look: Deep golden amber. Taste: Smooth, with limits of honey and malt. Finish: Pleasantly long, persistent, slightly...
750ml
Bottle:
$25.70
$27.05
12 bottles:
$20.22
An anise-based spirit from Lebanon distilled from grape juice with fresh aniseeds, imparting its distinctive fresh...
750ml
Bottle:
$32.39
This fruit brandy calls for fully ripened wild forest raspberries and an especially high berry content. The soil...
750ml
Bottle:
$24.39
$25.67
6 bottles:
$20.15
Gold Medal, Exceptional. Tasted in 2016
Argentina Germany Lebanon Spirit
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
There are few countries in the world with a wine history as long or as impressive as that of Lebanon. Indeed, the Phoenicians who once lived on the coastal areas of the country were amongst the first people to spread viticulture around their empire, and wine was being imported from Lebanon into ancient Egypt almost five thousand years ago. Today, wine production in Lebanon remains strong, with over half a million cases of wine being produced annually. In fact, the last decade or so has seen wine production in Lebanon increase enormously, with new wineries opening each year in the eastern part of the country, near the Syrian border where the climatic conditions are more favorable for viticulture. Whilst modern wineries in Lebanon prefer to use classic French grape varietals, there is an increasing interest in using native grapes, which are producing some highly characterful results.