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Ziereisen Pinot Noir Jaspis 'Burgin' 2018 750ml

size
750ml
country
Germany
region
Baden
WA
96
WA
96
Rated 96 by Wine Advocate
Ziereisen's 2018 Jaspis Spätburgunder Bürgin—formerly known as Alte Reben—offers the best that old, reliable lots of crop-yielding German and Swiss Pinot Noir clones can deliver today, 50 to 60 years later. If planted in stony soils, like here in Jurassic limestone, the crop was reduced by nature. The bouquet is very charming in its pure and elegant cherry and red fruit aromas that intermingle with refreshing limestone notes and very fine phenols. Gentle, refined and highly elegant on the palate, this is a dry but round and toward the finish savory, fresh, saline, astringent and chalky red with remarkable finesse and intensity on the long and aromatic finish. Coming from an extraordinary warm, dry vintage, the 2018 is not just one of the finest Pinot Noir I have had from Hanspeter and Edeltraud Ziereisen in almost 20 years, it is also one of the finest I have tasted this year from my regions. It aged in barrels for 2.5 years. It was bottled unfined and unfiltered, like all the Jaspis wines, in August this year. 13.5% stated alcohol. Premium natural cork. Tasted in November 2022.
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Ziereisen Pinot Noir Jaspis 'Burgin' 2018 750ml

SKU 929944
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$229.94
/750ml bottle
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Professional Ratings
WA
96
WA
96
Rated 96 by Wine Advocate
Ziereisen's 2018 Jaspis Spätburgunder Bürgin—formerly known as Alte Reben—offers the best that old, reliable lots of crop-yielding German and Swiss Pinot Noir clones can deliver today, 50 to 60 years later. If planted in stony soils, like here in Jurassic limestone, the crop was reduced by nature. The bouquet is very charming in its pure and elegant cherry and red fruit aromas that intermingle with refreshing limestone notes and very fine phenols. Gentle, refined and highly elegant on the palate, this is a dry but round and toward the finish savory, fresh, saline, astringent and chalky red with remarkable finesse and intensity on the long and aromatic finish. Coming from an extraordinary warm, dry vintage, the 2018 is not just one of the finest Pinot Noir I have had from Hanspeter and Edeltraud Ziereisen in almost 20 years, it is also one of the finest I have tasted this year from my regions. It aged in barrels for 2.5 years. It was bottled unfined and unfiltered, like all the Jaspis wines, in August this year. 13.5% stated alcohol. Premium natural cork. Tasted in November 2022.
Product Details
size
750ml
country
Germany
region
Baden
Overview
Ziereisen's 2018 Jaspis Spätburgunder Bürgin—formerly known as Alte Reben—offers the best that old, reliable lots of crop-yielding German and Swiss Pinot Noir clones can deliver today, 50 to 60 years later. If planted in stony soils, like here in Jurassic limestone, the crop was reduced by nature. The bouquet is very charming in its pure and elegant cherry and red fruit aromas that intermingle with refreshing limestone notes and very fine phenols. Gentle, refined and highly elegant on the palate, this is a dry but round and toward the finish savory, fresh, saline, astringent and chalky red with remarkable finesse and intensity on the long and aromatic finish. Coming from an extraordinary warm, dry vintage, the 2018 is not just one of the finest Pinot Noir I have had from Hanspeter and Edeltraud Ziereisen in almost 20 years, it is also one of the finest I have tasted this year from my regions. It aged in barrels for 2.5 years. It was bottled unfined and unfiltered, like all the Jaspis wines, in August this year. 13.5% stated alcohol. Premium natural cork. Tasted in November 2022.
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.
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Winery Ziereisen
green grapes

Varietal: Pinot Noir

Pinot Noir is one of the planet's most widely grown and enjoyed grape varietals, and thanks to the popularity of the key wines it is associated with – Burgundy and Champagne – it has successfully spread from its native home in France to much of the wine producing world. Pinot Noir means 'black pine' in French, and this refers to the extremely dark, inky color of the fruit, and the fact that it grows in conical bunches, resembling a large pine cone. It has long been revered for its wide range of refreshing, summery flavors, and the fact that it produces red wines of a beautiful garnet color and light body. More recently, sparkling wines made exclusively with Pinot Noir have been extremely popular, and the orchard notes found in the fizzy 'blanc des noirs' wines mark out just how versatile this grape varietal really is. Despite being notoriously difficult to grow, it isn't hard to see why this grape is now found in vineyards all over the world, as it is synonymous with romance and decadence, quality and fantastic flavor
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.