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Dessert/Fortified Wine
750ml
Bottle: $93.94
12 bottles: $92.06
The 2019 Graacher Domprobst Riesling Beerenauslese is coolish, flinty and floral on the precise and aromatic nose...
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Dessert/Fortified Wine
750ml - Case of 6
Bottle: $518.52
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Dessert/Fortified Wine
375ml - Case of 6
Bottle: $173.80
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375ml - Case of 3
Bottle: $459.89
Breathtaking clarity and purity, but also stunning, caramelized-rhubarb character that stands out from the crowd of...
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100
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97
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Dessert/Fortified Wine
375ml - Case of 6
Bottle: $178.62
Sensational nose of dried peach and apricot, plus a slew of exotic-fruit aromas, most notably King Alfonso mango....
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99
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Dessert/Fortified Wine
375ml - Case of 6
Bottle: $233.45
This likely auction bottling was sourced from recently acquired old vines that expanded Schlossgut Diel’s share in...
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96
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95
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Dessert/Fortified Wine
750ml - Case of 6
Bottle: $451.78
This likely auction bottling was sourced from recently acquired old vines that expanded Schlossgut Diel’s share in...
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Dessert/Fortified Wine
375ml - Case of 12
Bottle: $165.95
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Dessert/Fortified Wine
375ml - Case of 12
Bottle: $213.95
Maximin Grunhauser Abtsberg Riesling Beerenauslese an Eiswein-like aura. At the same time, impression of honeydew...
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94
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Dessert/Fortified Wine
375ml - Case of 12
Bottle: $228.95
The 2005 Maximin Grunhauser Herrenberg Riesling Beerenauslese smells and tastes of nectarine, grapefruit, and red...
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93
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Dessert/Fortified Wine
375ml - Case of 12
Bottle: $107.45
Golden yellow. Musky aromas of peach, butterscotch and cinnamon rise above the honeyed botrytis. Full-bodied...
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94
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Dessert/Fortified Wine
750ml - Case of 6
Bottle: $196.95
Golden yellow. Musky aromas of peach, butterscotch and cinnamon rise above the honeyed botrytis. Full-bodied...
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95
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94
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Dessert/Fortified Wine
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375ml - Case of 6
Bottle: $158.78
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Dessert/Fortified Wine
750ml - Case of 6
Bottle: $294.28

Arneis Dessert Wine Grenache Germany

The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.