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Best's Great Western Shiraz Bin No. 0 2020 750ml

size
750ml
country
Australia
region
Victoria
appellation
Grampians
JS
93
Additional vintages
2020 2019 2017
JS
93
Rated 93 by James Suckling
Nostalgic aromas of the Aussie bush, with a core of sweet cherries doused with cloves and cardamon. Smoked charcuterie, too. Loosely knit and already drinkable, this is a plump, fuller weighted shiraz of impact and immediacy. Drink or hold. ... More details
Image of bottle
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Best's Great Western Shiraz Bin No. 0 2020 750ml

SKU 951983
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$51.94
/750ml bottle
Quantity
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Professional Ratings
JS
93
JS
93
Rated 93 by James Suckling
Nostalgic aromas of the Aussie bush, with a core of sweet cherries doused with cloves and cardamon. Smoked charcuterie, too. Loosely knit and already drinkable, this is a plump, fuller weighted shiraz of impact and immediacy. Drink or hold.
Winery
Shiraz has been produced at Best’s Great Western since the late 1800s, although the actual date of the first Bin 0 Shiraz is lost in the annuals of time. What is certain is that Bin 0 as a descriptor on the wine label has been in use for over 100 years. Best’s Bin 0 Shiraz is produced from the four original Shiraz plantings in the low yielding blocks of the historic Concongella vineyard at Great Western. This includes nineteenth century and mid twentieth century plantings of Shiraz which result in very low yielding vines that produce intense flavours. The fruit is hand-selected, sorted and fermented in small-batches and matured in the finest barrels in our underground cellar. Bin 0 is made to be an age worthy style and has been the undisputed icon of the Great Western shiraz style for many decades. It is internationally acclaimed as one of Australia’s great Shiraz wines.
Product Details
size
750ml
country
Australia
region
Victoria
appellation
Grampians
Additional vintages
2020 2019 2017
Overview
Nostalgic aromas of the Aussie bush, with a core of sweet cherries doused with cloves and cardamon. Smoked charcuterie, too. Loosely knit and already drinkable, this is a plump, fuller weighted shiraz of impact and immediacy. Drink or hold.
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: Victoria

Victoria is one of Australia's oldest and most important wine regions, having been involved in vineyard cultivation for well over a century. Indeed, in the mid 19th century, it was the home of the Australian wine industry, with thousands of hectares of vineyards and plenty of wineries producing vast quantities of wine. Today, the wine scene in Victoria is somewhat different, as despite the huge number of wineries, the output is relatively very small. The reason for this is because Victoria now produces wines made from grapes of vines which have far lower yields, often resulting in higher quality rather than quantity wines. The cool and coastal regions around the city of Melbourne are respected around the world for their excellent terroir, and prized grapes such as Viognier, and many others, grow exceedingly well there.
fields

Country: Australia

With over sixteen thousand hectares of Australian land now under vine, Australia has become something of a world leader in regards to wine production. One of Australia's key attributes to their success has been their willingness to leave traditional vineyard practices to one side, and develop techniques which are perfectly suited to a New World country. Modern Australian wineries take into consideration the climate and the unique soil types which cover much of their country, and have had fantastic results from cross-breeding programs and blending practices which make the most of the grape varietals which thrive most successfully there, notably the Shiraz and Chardonnay grapes. In recent years, Australia has been lauded as the 'most influential' wine producing country in the world, and the rest of the New World is looking down under for inspiration, and the ability to produce comparable fine wines on their own terrain.
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More Details
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: Victoria

Victoria is one of Australia's oldest and most important wine regions, having been involved in vineyard cultivation for well over a century. Indeed, in the mid 19th century, it was the home of the Australian wine industry, with thousands of hectares of vineyards and plenty of wineries producing vast quantities of wine. Today, the wine scene in Victoria is somewhat different, as despite the huge number of wineries, the output is relatively very small. The reason for this is because Victoria now produces wines made from grapes of vines which have far lower yields, often resulting in higher quality rather than quantity wines. The cool and coastal regions around the city of Melbourne are respected around the world for their excellent terroir, and prized grapes such as Viognier, and many others, grow exceedingly well there.
fields

Country: Australia

With over sixteen thousand hectares of Australian land now under vine, Australia has become something of a world leader in regards to wine production. One of Australia's key attributes to their success has been their willingness to leave traditional vineyard practices to one side, and develop techniques which are perfectly suited to a New World country. Modern Australian wineries take into consideration the climate and the unique soil types which cover much of their country, and have had fantastic results from cross-breeding programs and blending practices which make the most of the grape varietals which thrive most successfully there, notably the Shiraz and Chardonnay grapes. In recent years, Australia has been lauded as the 'most influential' wine producing country in the world, and the rest of the New World is looking down under for inspiration, and the ability to produce comparable fine wines on their own terrain.