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White
1.0Ltr
Bottle: $14.30
12 bottles: $14.01
This wine shows a light yellow color with green tints. The wine offers apple and pear fruits on the nose. Dry, fresh,...
White
1.0Ltr
Bottle: $26.00
12 bottles: $25.48
A combination of second press juice from all of the white wine holdings covering the entire four hectares. Because...
12 FREE
White
1.0Ltr
Bottle: $13.45
12 bottles: $13.18
Our go-to liter of light, dry refreshment for picnics, beach drinking, patio parties, apps, lunches, brunches,...
White
1.0Ltr
Bottle: $15.93
12 bottles: $15.61
Delicate fresh green apple fruity aromas; displaying flavors of lemon; lime and peaches; solid fruit core; rich in...
Sale
White
1.0Ltr
Bottle: $12.94 $13.87
Erich’s Liter bottling of Grüner Veltliner has steadily improved over the last decade and is now one of the very...
Sale
White
1.0Ltr
Bottle: $13.99 $14.73
Slim and racy, spring water strained through herbs; a wine to drink, not taste, to gulp, not sip, a wine which...
Sale
White
Case only
White
1.0Ltr - Case of 12
Bottle: $17.50
Case only
White
1.0Ltr - Case of 12
Bottle: $15.00
This grüner veltliner has fresh fruit flavors of apples, grapefruit and pears with spicy-peppery notes. Enjoy by...
White
1.0Ltr
Bottle: $17.50
12 bottles: $16.63
Certified organic, Estate grown fruit from Auersthal in the Weinviertel region of Austria. Fermented in stainless...
Sale
White
1.0Ltr
Bottle: $14.62 $16.25
12 bottles: $13.71
Aromas of banana, nectarine, and spiced melon with a racy, dry-yet-fruity light-to-medium body and a tangy lime and...
White
1.0Ltr
Bottle: $13.94
12 bottles: $13.66
Pollerhof makes a liter bottling for us. It comes from a mix of soils, dominated by Loess over chalk and granite. The...
White
1.0Ltr
Bottle: $13.87
12 bottles: $13.18
Fragrant! The most sheer perfume of any GruVe I offer in Liters. The palate is light and transparent yet oddly long...
White
1.0Ltr
Bottle: $13.87
12 bottles: $13.18
Fragrant! The most sheer perfume of any GruVe I offer in Liters. The palate is light and transparent yet oddly long...
Sale
White
1.0Ltr
Bottle: $15.44 $16.25
12 bottles: $14.25
Made by Alwin and Stef Jurtschitsch in their winery in the Kamptal. All fruit comes from four growers in the Kamptal,...
Sale
White
1.0Ltr
Bottle: $11.94 $13.22

Gruner Veltliner Marsala Muller Thurgau 1.0Ltr

Gruner Veltliner is a pale skinned white wine grape varietal most closely associated with central European countries such as Austria, the Czech Republic and Slovakia. In recent years, it has spread somewhat to several New World countries, where it is becoming gradually more popular and regularly seen in wine stores. One of the main attractions of this grape varietal for winemakers is the fact that it is highly versatile, and can be used for the production of several different wine styles, including young, dry white wines, excellent sparkling wines, and it is also a grape varietal which is well suited for aging Gruner Veltliner has the ability to express much of its terroir, and the best examples are generally those which are full of delightfully mineral-rich flavors alongside the more usual notes of citrus fruits and peach.

Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.



Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.