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750ml
Bottle:
$34.80
12 bottles:
$33.06
Appearance: Glowing amber. Aroma: Rich treacle toffee and caramel. Tasting Notes: Sweet notes of stewed apples and...
750ml
Bottle:
$28.80
12 bottles:
$27.36
Appearance: Crystal clear. Aroma: Slightly floral with citrus notes and eucalyptus. Tasting Notes: Hints of supple...
700ml
Bottle:
$32.89
12 bottles:
$27.37
Explore a new depth of flavor with Eclipse Navy Strength, a new limited edition created by Master Blender Trudiann...
750ml
Bottle:
$18.93
12 bottles:
$18.55
Dornenvogel (meaning thorn-bird) is Glatzer's term for his best lots, because these marauding lil' tweeters like to...
750ml
Bottle:
$16.20
$18.00
Fruity entrée, with flavors of white flowers, apple, green pears, and subtle nuances of herbs. Fine acidity, bright...
750ml
Bottle:
$16.25
12 bottles:
$15.44
Aussitch means to “stick out” and this is always a wine that distinguishes itself from the rest.
1.0Ltr
Bottle:
$13.87
12 bottles:
$13.18
Fragrant! The most sheer perfume of any GruVe I offer in Liters. The palate is light and transparent yet oddly long...
750ml
Bottle:
$16.25
12 bottles:
$15.93
The grapes for this wine comes from different vineyards around the Kamptal Valley, from primarily loess soils. The...
750ml
Bottle:
$16.66
12 bottles:
$16.33
Color: From greenish–yellow to light yellow
Nose: Delicate, with pleasant floral sensations
Palate: Dry, spiced,...
750ml
Bottle:
$34.94
Vital and dignified, penetrating play of fruits and fine aroma of blossoms, pinch of pepper; impressively...
750ml
Bottle:
$35.27
6 bottles:
$31.67
Sweet, with a dark side. Our Sweet Dark Rum is aged on American oak to give it a smooth, rich profile. After coming...
750ml
Bottle:
$35.27
6 bottles:
$31.67
First things first, this stuff is hot. This utterly insane spirit is handcrafted with one of the hottest peppers on...
750ml
Bottle:
$33.60
6 bottles:
$26.40
Columbia's finest rum, developed with the secrets of the Caribbean and the traditions of Spain. The aristocratic...
750ml
Bottle:
$12.50
12 bottles:
$12.25
This wine shows a light yellow color with green tints. The wine offers apple and pear fruits on the nose. Dry, fresh,...
Gruner Veltliner Passerina Rum
Gruner Veltliner is a pale skinned white wine grape varietal most closely associated with central European countries such as Austria, the Czech Republic and Slovakia. In recent years, it has spread somewhat to several New World countries, where it is becoming gradually more popular and regularly seen in wine stores. One of the main attractions of this grape varietal for winemakers is the fact that it is highly versatile, and can be used for the production of several different wine styles, including young, dry white wines, excellent sparkling wines, and it is also a grape varietal which is well suited for aging Gruner Veltliner has the ability to express much of its terroir, and the best examples are generally those which are full of delightfully mineral-rich flavors alongside the more usual notes of citrus fruits and peach.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.