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750ml
Bottle:
$28.79
Select Barrel is aged in particular oak barrels selected for their rich natural sweetness and intense aromatic...
700ml
Bottle:
$36.48
$38.40
12 bottles:
$34.20
A nose of brûléed sugar, black peppercorn, ginger, and clove meets a spike of fresh ginger juice and cinnamon on...
700ml
Bottle:
$38.40
12 bottles:
$34.20
The evocative nose brings to mind grilled apricots in syrup, wood char and wet earth, and toasted marshmallow that...
700ml
Bottle:
$38.40
12 bottles:
$34.20
A luscious nose of tapioca, Bananas Foster, clover honey, Nilla Wafers, hibiscus, and lemon zest lead to a bright...
700ml
Bottle:
$36.00
12 bottles:
$30.21
Rhum J.M Blanc displays the raw power of what is regarded as the best terroir on the island. Oily lime zest and anise...
700ml
Bottle:
$35.91
$37.80
12 bottles:
$29.64
Rhum J.M Gold displays an intense sugarcane flavor that has beautiful viscosity on the palate. The rich golden color...
750ml
Bottle:
$52.94
$54.00
12 bottles:
$47.03
An exquisite and complex favorite amongst the biggest rum connoisseurs in the world, Rhum J.M VSOP is aged for 3...
750ml
Bottle:
$25.83
$27.19
6 bottles:
$25.20
APPEARANCE: Straw yellow with slight golden glints. NOSE: Round, refined and delicate. Well-developed notes of dried...
Gruner Veltliner Rum White Zinfandel Martinique
Gruner Veltliner is a pale skinned white wine grape varietal most closely associated with central European countries such as Austria, the Czech Republic and Slovakia. In recent years, it has spread somewhat to several New World countries, where it is becoming gradually more popular and regularly seen in wine stores. One of the main attractions of this grape varietal for winemakers is the fact that it is highly versatile, and can be used for the production of several different wine styles, including young, dry white wines, excellent sparkling wines, and it is also a grape varietal which is well suited for aging Gruner Veltliner has the ability to express much of its terroir, and the best examples are generally those which are full of delightfully mineral-rich flavors alongside the more usual notes of citrus fruits and peach.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.