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750ml
Bottle:
$19.84
$20.88
12 bottles:
$16.63
Peachy and floral on the nose with wild strawberries and a creme patisserie note. Bright and creamy mouthfeel....
750ml
Bottle:
$26.94
12 bottles:
$26.40
Chalk, biscuit, dried lemon, grapefruit and pineapple on the nose. Medium-bodied with sharp acidity and fine bubbles....
750ml
Bottle:
$18.94
$20.40
• 55% Chardonnay & 45% Pinot Noir. • Sourced from Graham Beck’s Robertson Estate Vineyard and hand-selected...
750ml
Bottle:
$20.40
12 bottles:
$19.99
• 58% Pinot Noir & 42% Chardonnay. • Sourced from Graham Beck’s Robertson Estate Vineyard and hand-selected...
375ml
Bottle:
$14.94
12 bottles:
$14.64
A dense and flavorful white with cooked apples, lemons and hints of pie crust. Layered and delicious. Drink now.
750ml
Bottle:
$18.36
$20.40
A dense and flavorful white with cooked apples, lemons and hints of pie crust. Layered and delicious. Drink now.
750ml
Bottle:
$26.94
12 bottles:
$26.40
A fresh and fruity sparking wine with a light cherry and lemon character. Medium body, fresh acidity and a lean,...
750ml
Bottle:
$26.94
12 bottles:
$26.40
Aromas of ripe lemons, golden apples, almonds and honeysuckle. Medium- to full-bodied with creamy texture and fine...
750ml
Bottle:
$33.94
12 bottles:
$33.26
Inspired by Huët’s revered Pétillant, Tony Hwang introduced this fascinating sparkling wine in 2007. Peszsgo is...
750ml
Bottle:
$28.80
Light and bright in appearance. Spicy citrus aromas fill the nose supported by saline and green apple notes. The...
750ml
Bottle:
$17.85
12 bottles:
$17.49
The Sparkling Sauvignon Blanc base wine is made in the traditional method, harvested by hand and gently wholebunch...
Champagne Blend Mencia Hungary South Africa
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.
Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.