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375ml
Bottle:
$53.34
12 bottles:
$47.03
The stout finish on this whisky creates some lovely notes of coffee and chocolate drifting from the glass in addition...
750ml
Bottle:
$30.19
$31.78
12 bottles:
$18.24
Whiskeysmith Chocolate forges together the rich and velvety essence of chocolate with notes of vanilla and subtle...
750ml
Bottle:
$30.19
$31.78
12 bottles:
$18.24
Whiskeysmith Pineapple features fresh and bright tropical notes of sweet, juicy pineapple melded seamlessly with the...
750ml
Bottle:
$899.94
$999.94
Behold a whiskey of singular repute, sired from stills of storied past - absolved of obsolescence and conscripted to...
750ml
Bottle:
$31.69
$33.36
12 bottles:
$22.80
Pale golden amber color. Spicy aromas and flavors of spearmint creme, cinnamon candies, jasmine, violet petals in...
750ml
Bottle:
$83.00
$87.37
Nose - Honeysuckle, citrus, hops, milk chocolate, black cherry, warm vanilla. Tasting Notes - Tangerine, dark...
750ml - Case of 6
Bottle:
$47.10
Pleasantly saccharine on the nose with promising flavors of caramel, toffee, and hazelnut. Follows through on the...
750ml
Bottle:
$44.29
$46.62
6 bottles:
$39.01
Fruit laden granola is pungent on the nose, with cranberries and nectarine alongside aromas of toasted oats. Salty...
750ml
Bottle:
$51.30
$54.00
6 bottles:
$48.00
A glossy pot still character: rather than the usual fruity firmness, the recognisable pot still traits are shrouded...
750ml
Bottle:
$72.28
$76.08
6 bottles:
$68.40
#10 Top 20, 2019. Walsh Whiskey has rarely released better whiskeys than those of 2019, which included two...
750ml
Bottle:
$15.43
$16.24
12 bottles:
$12.34
The full taste of whiskey with a classic blend of apple and spice.
750ml
Bottle:
$15.43
$16.24
12 bottles:
$12.34
An authentic whiskey taste with the smooth, sweet finish of honey,
American Whiskey Ice Wine Irish Whiskey
The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.
The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.
Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.
Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.
The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.
However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.
Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.