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750ml
Bottle:
$60.87
$64.07
6 bottles:
$60.47
Pours an inviting amber color and shows complex aromas of preserved lemon, toasted grains, dried peach, and honey...
750ml
Bottle:
$152.39
6 bottles:
$143.99
Blanched nuts, clover honey, and hay are delicate and mellow aromas. The palate erupts with baking spice and tropical...
750ml
Bottle:
$286.13
$301.19
Red wine poached pear, dried tobacco, baking spice, and baked apricot on the nose. Much softer and honeyed on the...
1.0Ltr
Bottle:
$37.38
$39.35
This elegant, super-soft sipper is a blend of grain whiskey and malt whiskey that was finished in oloroso Sherry...
750ml
Bottle:
$40.80
$42.95
12 bottles:
$33.73
This elegant, super-soft sipper is a blend of grain whiskey and malt whiskey that was finished in oloroso Sherry...
750ml
Bottle:
$35.34
$37.20
12 bottles:
$31.92
The closest you can get to the Bushmills that would've sat behind the bar at the Shelby's legendary Small Heath pub.
750ml
Bottle:
$40.80
$42.95
12 bottles:
$29.17
A brilliant copper color, this medium-bodied spirit is creamy and lush, with flavors of dried peach, date, and apple,...
375ml
Bottle:
$34.37
$36.18
12 bottles:
$29.81
D’Usse was developed as a brand and is a bit cagey about age and appellation. It’s curiously dark amber for a...
750ml
Bottle:
$50.15
$52.79
6 bottles:
$47.99
This golden whiskey offers pear aromas and a honeyed palate accented by candied ginger. Adding water coaxes more...
750ml
Bottle:
$140.22
$147.60
NOSE: Poached pears, cinnamon & ginger. PALATE: Dark chocolate, berry & spice. FINISH: A long finish of oak spices...
750ml
Bottle:
$23.16
$24.38
6 bottles:
$18.20
This honey-hued blended whiskey offers vanilla, coconut and almond aromas and flavors plus touches of menthol and...
750ml
Bottle:
$61.56
$64.80
This VSOP Cognac is aged for four years in oak barrels, followed by six months in Mizunara, a particularly...
750ml
Bottle:
$104.88
$110.40
An incredibly enticing bouquet of orange blossom, honeysuckle, ripe peach, and vanilla prime the palate for a racy...
750ml
Bottle:
$173.94
Cognac PARK Borderies Mizunara Single Cask 2004 draws its specificity from a marriage of Single Cru Cognac which is...
750ml
Bottle:
$69.60
This silky single-vineyard Cognac hits all the right notes, layering rounded vanilla, sherry and butterscotch with...
750ml
Bottle:
$38.76
$40.80
12 bottles:
$31.64
We recognise firstly the combined aromas of spring-dried flowers, of baked apples and of macerated cherries that open...
750ml
Bottle:
$58.80
12 bottles:
$50.16
Candied orange peel, vanilla and oak tease the nose. Meanwhile, the palate is oak-forward, translating into vanilla,...
Cognac Ice Wine Irish Whiskey
For over three hundred years, Cognac has enjoyed its reputation as the king of brandies. Indeed, it is widely regarded as the finest drink to be distilled from grapes to be found anywhere in the world, and it is a testament to its producers and the master craftsmen who make it that this reputation has never faltered, and remains as strong as ever to this day.
Cognac is produced solely in the beautiful towns of Cognac and Jarnac, found about fifty miles north of Bordeaux, on the west coast of France. Here, around six thousand grape growers work exclusively in the production of white wine, used for the Cognac distilleries which are scattered throughout the region. The wines are made primarily from the Ugni Blanc or Trebbiano grape - one of the most commonly planted grape varietals in the world - which benefit from the cool, coastal climate and mineral rich soils which are found there. The wines themselves wouldn’t be suitable for drinking in themselves, as they are high in acid and low in alcohol, but this makes them ideal for distillation, and they can impart their wonderful, complex, rich flavors to the brandy.
Cognac varies quite significantly from bottle to bottle, depending on how long it has been aged for, and which appellation it comes from. The Cognac region is split into six separate Crus, all with their own distinctive characteristics, and the spirit can be aged from two years (VS) to six (Hors d’Age and Napoleon) and longer.
The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.
However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.
Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.