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750ml
Bottle:
$29.75
Clear color. Aromas and flavors of fennel seed, sourdough, heavy cream, and roasted corn with a velvety, vibrant, dry...
750ml
Bottle:
$23.26
$24.48
This spirit is amber in color and exhibits nutty, caramel notes on the nose. The palate has subtle hints of citrus...
750ml
Bottle:
$69.60
This silky single-vineyard Cognac hits all the right notes, layering rounded vanilla, sherry and butterscotch with...
750ml
Bottle:
$26.58
Especially, delicate and floral, attractive to the nose and pleasant to the palate. Its fresh and juicy character is...
750ml
Bottle:
$40.31
12 bottles:
$38.29
Sumptuous confectionary aromas of chocolate orange, salted caramel, vanilla, almond butter, and orange peel. The...
750ml
Bottle:
$33.47
Aromas of apricot, honeysuckle, and fresh fig overlie rich buttery, baked notes on the nose. The palate presents as a...
375ml
Bottle:
$70.99
$76.94
This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and...
750ml
Bottle:
$64.94
$69.80
Dark golden yellow, amber. Delicate vanilla oak scent, touch of port wine. Rose and violet. Fruity and jamy: apricot...
750ml
Bottle:
$45.21
$51.67
Excellent, Highly Recommended (Tried & True) - 2020 ULTIMATE SPIRITS CHALLENGE
700ml
Bottle:
$102.60
$108.00
Martingale is fresh, fragrant, and refined; offering an exquisite balance of complexity and smoothness. True to...
750ml
Bottle:
$50.39
Light, crisp and mixable if so desired, this brandy is scented with aromas of golden raisin and honey. On the palate,...
750ml
Bottle:
$203.20
$213.90
This ancient brandy shows beautiful and powerful aromas of candied mint, white flowers, yellow plum reduction, and...
750ml
Bottle:
$101.46
$106.80
Aromas of lemon and lime zest spring from the glass beneath a razor thin cloud of smokiness. Fresh flavors of...
700ml
Bottle:
$57.96
$66.24
Delicate vanilla and baking spice aromas lead into a butterscotch-tinged palate. Soft mocha fades into ginger and...
Cognac Ice Wine Mezcal Rapid Ship
For over three hundred years, Cognac has enjoyed its reputation as the king of brandies. Indeed, it is widely regarded as the finest drink to be distilled from grapes to be found anywhere in the world, and it is a testament to its producers and the master craftsmen who make it that this reputation has never faltered, and remains as strong as ever to this day.
Cognac is produced solely in the beautiful towns of Cognac and Jarnac, found about fifty miles north of Bordeaux, on the west coast of France. Here, around six thousand grape growers work exclusively in the production of white wine, used for the Cognac distilleries which are scattered throughout the region. The wines are made primarily from the Ugni Blanc or Trebbiano grape - one of the most commonly planted grape varietals in the world - which benefit from the cool, coastal climate and mineral rich soils which are found there. The wines themselves wouldn’t be suitable for drinking in themselves, as they are high in acid and low in alcohol, but this makes them ideal for distillation, and they can impart their wonderful, complex, rich flavors to the brandy.
Cognac varies quite significantly from bottle to bottle, depending on how long it has been aged for, and which appellation it comes from. The Cognac region is split into six separate Crus, all with their own distinctive characteristics, and the spirit can be aged from two years (VS) to six (Hors d’Age and Napoleon) and longer.
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.