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375ml
Bottle:
$65.94
The acidity of the Riesling grape keeps this sweet dessert wine in balance with notes of honey and caramel.
375ml
Bottle:
$30.79
12 bottles:
$30.17
Traditionally called demi-sec, since 1996 we call moelleux wines with more than 17 grams of residual sugar. Those...
375ml
Bottle:
$20.94
$21.59
12 bottles:
$19.76
The freshness and and delicate aromas of the wine make it a perfect partner with grilled fish and white meats,...
375ml
Bottle:
$95.15
$97.79
Amazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair...
375ml
Bottle:
$70.99
$76.94
This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and...
375ml
Bottle:
$66.94
$74.20
The 2019 Gold Vidal Icewine was fermented and aged for about 14 weeks in 90% new French oak. It comes in with 272...
375ml
Bottle:
$12.94
$13.87
12 bottles:
$12.68
A tangy and fresh Gavi full of sliced apples, lemon zest and stones. Medium-bodied and textured on the palate with...
375ml - Case of 6
Bottle:
$275.95
375ml - Case of 6
Bottle:
$327.12
Chenin Blanc Cortese Ice Wine 375ml
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.