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Red
750ml
Bottle: $17.49
12 bottles: $17.14
Marc-Antonin describes this wine as “linear with a straight structure.” Northwest-facing vines bring tension to...
Sale
Red
750ml
Bottle: $13.94 $14.73
Black raspberry and cherry scents are accented by cracked pepper and fennel. Juicy and focused on the palate,...
Red
12 FREE
Red
750ml
Bottle: $35.90
12 bottles: $35.18
90-92 The 2022 Fleurie Clos de la Grand' Cour, Which comes from younger vines around the Domaine, has a more backward...
12 FREE
VM
92
Rapid Ship
Red
750ml
Bottle: $13.99
Offering up aromas of sweet red berries, orange oil, spices and vine smoke, the 2021 Beaujolais-Villages Le Perréon...
WA
91
JS
91
Sale
Red
750ml
Bottle: $13.94 $15.00
An excellent Beaujolais-village with so much black cherry fruit, but also the brightness and liveliness we look for...
JS
91
Red
750ml
Bottle: $28.00
12 bottles: $27.44
• Certified organic. • 100% Gamay. • Grown on glacial debris 30 meters deep • Ancient clos of large and small...
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Intense red berry, floral and peppery spice aromas, along with a hint of succulent herbs. Juicy and precise, offering...
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Red
750ml
Bottle: $20.94 $22.20
12 bottles: $20.52
Saint Amour is bounding with juicy raspberry fruit. It's full of energy with great minerality and silky tannins....
Case only
Red
750ml - Case of 12
Bottle: $19.65
Case only
Red
750ml - Case of 12
Bottle: $19.65
Red
750ml
Bottle: $17.00
12 bottles: $16.66
12 FREE
Sale
Red
Red
750ml
Bottle: $20.40
12 bottles: $19.99
Explosion of fleshy red fruits and berries on the nose and on the palate, with a pleasant freshness to finish.
Sale
Red
750ml
Bottle: $20.52 $22.80
In the cellar, the vinification is semi-carbonic and lasts between 12 to 15 days. A weighted grill keeps the cap...
Sale
Red
750ml
Bottle: $23.95 $25.60
12 bottles: $23.56
Sale
Red
750ml
Bottle: $19.00 $20.00
Floral and fruity, the aromas of strawberry, peach, violet and spicy cinnamon are common.
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Red
750ml
Bottle: $15.94 $17.91
Fermented naturally (carbonic maceration) and aged in cement and stainless steel. Fermentation lasts 8 – 12 days....
Red
750ml
Bottle: $19.94
12 bottles: $19.54
This small-batch Brouilly leads with delicious black fruit. The wine has a nose of pencil shavings, black plum, dried...
12 FREE
WE
91
Red
750ml
Bottle: $19.94
12 bottles: $19.54
What an attractive nose of violets this Fleurie has. A firmly structured wine for this appellation with serious...
12 FREE
JS
93

Gamay Garganega Ice Wine

The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.


The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.

Italy is a fine country for white grape varietals, and white wines have been produced in this ancient country for thousands of years. One of the more popular varietals in the modern age is Garganega, which is currently the 5th most planted white grape across Italy. This grape is most closely associated with the Veneto region of Italy, although it is also grown in Sicily, where it is known as Grecanico Dorato. Garganega is a rigorous, hardy grape, which can grow in huge yields - explaining its popularity in the past. Today, winemakers must be careful to keep yields as low as possible, as this a varietal which can easily lose its distinctive characteristics and fine qualities when grown in bulk.


We know Garganega most commonly from the Soave wines which have been consistently popular over the past few decades. Indeed, the Soave Classico wines which still sell in large quantities across the globe are made from 70%-100% Garganega varietal grapes, and these wines showcase the varietal’s fresh and delicate qualities. The most common flavors present in Garganega wines are delicate, citrus notes, balanced by a hint of almond, and the best examples have remarkable balance and length, with wonderful aromatic notes.